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5 Cards in this Set
- Front
- Back
- 3rd side (hint)
BEET SAL |
Roasted red and golden beets, baby arugula and mixed greens, with creamy goat cheese crumbles and candied walnuts tossed in a honey balsamic vinaigrette. Chilles rectangle plate. |
Beet Salad |
|
WGNY10OZ |
Snake river farms american wagyu 10oz new york medallion, broikes to orser, garnished with watercress, serves with au jus. Hot square frame wagyu plate. |
10 oz SRF American Wagyu New York Medallion |
|
SP BIF |
USDA choice 14 oz double cut bone in filet mignon, broiled to orser, garnished with watercress, served with au jus. Hot oval plate. |
Bone In Filet Mignon 14 oz. |
|
CAUL |
Creamy cauliflower puree with black truffles and parmesan cheese, garnished with chopped fresh chives.
Hot oval baking dish, small oval plate, serving spoon. |
Mashed Black Truffle Cauliflower |
|
BACON STK |
12 ounces of Nueske's thick cut slab bacon, roasted until golden brown and brushed with honey bourbon glaze, garnished with watercress. Hot rectangle plate. |
Bacon Steaks |