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170 Cards in this Set

  • Front
  • Back

Metric System

Internationally agreed decimal system of measurement that was introduced by France in 1799

Meter

is a metric system unit of length

Liter

is a metric system unit of volume

Gram

is a metric system of mass

Celsius

Also known as centigrade, is a scale and unit of measurement for temperature

Scientific Process Skills

Observing, inferring, predicting, classifying, making models, communicating, measuring, calculating

Scientific Method

The scientific method is a way to ask and answer scientific questions by making observations and doing experiments

Observation

Using one or more of your senses -sight, hearing, smell, taste, and touch- to gather information about the world

Quantitive

Are descriptions that use numbers

Qualitive

Are descriptions that do not use numbers

Inference

is explaining or interpreting an observation or statement

Prediction

Making an inference about a future event based on current evidence or past experience

Hypothesis

Is a prediction about the outcome of a science investigation

Matter

Anything that has mass and takes up space

Atoms

Smallest part of an element; basic building block of all substances

Pure Substances

Elements and compounds that have a specific set of identifying properties

Elements

Atoms of the same kind that cannot be broken down further by physical or chemical means; a pure substance

Compounds

Substances made of two or more elements chemically combined; a pure substance

Molecule

Formed as a result of two or more atoms combining - the atoms may be the same kind or different kinds

Mixtures

Composed of two or more different substances that retain their own individual properties; are combined physically

Heterogeneous Mixture

The component substances are visibly distinguished; uniform throughout

Homogeneous Mixture

The component substances cannot be visibly distinguished; uniform throughout

Solution

Another name for homogeneous mixture

Physical Properties

Characteristics of matter that can be measured and observed without changing the makeup of the substance

Boiling Point

Temperature at which a substance changes from a liquid to a gas; a physical property

Melting Point

Temperature at which a substance changes from a solid to a liquid; a physical property

Density

The measure of an object's mass compared to volume; heaviness compared to size/volume

Luster

The physical property of shininess or the way a substance reflects light; a dull luster means that the substance is not shiny

Malleable

A physical property of metals that allows then to be hammered into different shapes

Ductile

A physical property of metals that allows them to be drawn out into a wire

Brittle

A physical property that allows a substance to break or shatter easily

Conductivity

A physical property of substances that allows heat or electricity to move easily through them

Periodic Table

Chart of known elements arranged in rows by ascending atomic numbers and columns

Families

Are columns of elements on the periodic table that have many similar properties; they are usually numbered 1-8

Periods

A horizontal row of elements in the periodic table

Metals

One of the large classifications of elements generally located on the left side of the periodic table - to the left of the zigzag line

Nonmetals

One of the large classifications of elements generally located on the right side of the periodic table - to the right side of the zigzag line

Chemical Symbol

A one, two, or three letter representation of an element; the first letter is always capitalized

Chemical Formula

Represents a compound; contains element symbols and the ration of atoms

Chemical Equation

Contains chemical formulas and other symbols used to represent a chemical reaction that has occurred

Chemical Reaction

Any change that alters the chemical propertied of a substance or forms a new substance

Reactants

Substances that are broken apart or combined on a chemical reaction

Products

New substances formed on a chemical reaction

Yields (->)

To become; symbol between the reactants and products in a chemical equation

Law Of Conservation Of Matter

A scientific law which states that mass/matter cannot be created or destroyed; in a chemical reaction, the total mass of the reactants equals the total mass of the products

Balanced Equation

Supports the Law Of Conservation Of Matter by showing that the type and number of reactant atoms is equal to those in the product(s)

Coefficient

A whole number places in front of the symbol or formula in a chemical equation to show the number of atoms or molecules involved as reactants or products

Chemical Properties

Properties that can only be observed when there is a change in the composition of a substance

Burning

A chemical process that takes place when a substance reacts with oxygen quickly and releases heat and light energy

Rusting

A chemical process that takes place when a substance reacts with oxygen and water slowly

Physical Change

Change in appearance or state of matter changes but the substance's properties and makeup remain the same

Chemical Change

A change in which one or more substances combine or break apart to form new substances

Precipitate

Tiny particles of a solid in liquid, made by a chemical reaction when two solutions are combined

Acids

Chemicals with a pH lower than 7; sour-tasting (if a food), corrosive compounds that react with metals

Bases

Chemicals with a pH higher than 7; bitter-tasting, usually solid substances that feel slippery when dissolved in water

Neutral

Neither acid not base; a pH of 7, pure water

pH

A measure of how acidic or basic a solution is; measured on a scale with a range of 0-14

Indicator

A substance used to determine pH; e.g. litmus paper, pH paper, phenolphthalein

pH Paper

Has a range of colors depending on the pH solution. The color is compared to the chart on the vial to determine the pH

Phenolphthalein

Used to test the presence of a base. A colorless chemical that turns magenta (bright pink) in a base, and stays colorless in neutral or acidic solutions

Red Litmus Paper

Turns blue in the presence of a base

Blue Litmus Paper

Turns red in the presence of an acid

Microscope

An instrument that makes small objects look larger

Compound microscope

A light microscope that has more than one lens

Eyepiece

Contains the 10X magnifying lens

Course Adjustment Knob/Focus

Focuses the image under low power


Fine Adjustment Knob/Focus

Focuses the image under high power

Objective Lens

Two or three separate lenses that contain varying powers of magnifying lenses

Stage and Stage Clips

Supports and hold the microscope slide in place while viewing

Diaphragm

Controls the amount of light available

Light Source

A mirror or external or internal light source that shines light through the object being viewed

Arm

Supports the body tube which connects the eyepiece to the set of objective lenses

Base

Supports the microscope

Cell

Basic unit of structure and function of a living thing; the smallest unit of life that conducts all life functions

Organelles

Structures that are part of a cell that perform life functions

Cell Membrane

Thin, flexible, outer covering of a cell

Cytoplasm

All the gel-like fluid, or living material, inside a cell

Nucleus

Cell structure that directs all activities of the cell, contains DNA

Vacuole

Large, round sac in the cytoplasm of a cell, the storage center(s) in the cell

Chloroplasts

Food-making structures within a plant cell; contain chlorophyll that enable plants to perfom photosynthesis

Mitochondria

Rod-shaped structures that are referred to as the powerhouse of the cell; use oxygen to release energy from food - respiration takes place here

Cell Wall

Outermost boundary of plant cells that is made of cellulose; provide extra support and shape for plant cells

Organism

Entire living thing that carries out all the basic life functions

Osmosis

The diffusion of water across a membrane

Waste Elimination/Diffusion

A survival process by which food molecules, oxygen, water, and other materials enter and leave a cell through the membrane

Photosynthesis

A survival process in a plant that allows it to make its own food

Respiration

A survival process in which simple sugars are broken down, and the energy they contain is released

Mitosis

The process of cell reproduction by which the nucleus divides into two nuclei, each containing the same number of chromosomes that the parent cell had; enables a cell to make an exact copy of itself

Bacteria

Unicellular microorganism that does not have a nucleus

Bacillus

Rod shaped bacteria

Spirilla

Spiral shaped bacteria

Coccus

Round shaped bacteria

Protists

Organisms of the kingdom Protists; usually one-celled, have a nuclear membrane, live in moist conditions

Euglena

Type of protist that uses a whip-like structure to move

Flagella

Long whip-like structures used to pull themselves

Paramecium

Type of protist that moves and captures food and move by tiny hair like structures

Cillia

Beating tiny hair-like structures used for movement and to capture food

Amoeba

Uses false feet to move and capture food

Pseudopods

Finger-like structures that project forward

Trait

Physical characteristics passed on from parent to offspring

Genes

The basic cellular unit of heredity

Chromosomes

Structures found in the nucleus of a cell that contain genetic information

Inheritance/Heredity

The passing of traits from one generation to another

Allele

Each form of a gene

Phenotype

Visible characteristic of an organism; encompasses an organism's physical and behavioral characteristics

Dominant

The stronger trait in genetics; masks the recessive trait in a chromosome pair

Genotype

A set of genes carried by the organism

Recessive

The weaker trait in genetics; it is fully or partially masked in a chromosome pair

Punnett Square

Tool used to show probability of allele combinations

Probability

The likelihood of a certain outcome

Monohybrid Cross

The inheritance of a single characteristic

Acquired Traits

Any characteristics or behavior that is not genetic/inherited is said to be the result of environment factors; e.g. temperature, diet/nutrients, disease, medical care, or living conditions

Purebred/Homozygous

Having two identical alleles for a trait

Hybrid/Heterozygous

Having two different alleles for a trait

Tissues

Similar types cells that perform the same function (e.g. all muscle tissue contracts), fours types - nerve, muscle, epithelial, and connective

Organs

A structure made up of different types of tissues that work together to do a specific job; e.g. the heart is made of muscle and connective tissue

Organ systems

A group of two or more organs working together for a specific job; e.g. digestive system

Muscular system

The body system that supports the body and enables it to move; major organs include skeletal, smooth, and cardiac muscles

Skeletal muscles

Voluntary muscles attached to bones and provide the force needed to move the bones

Voluntary muscles

A muscle that is under conscious control

Involuntary muscles

A muscle that is not under conscious control

Smooth muscles

Involuntary muscles that control many types of movement with the body (such as digestion)

Cardiac muscles

Involuntary muscles that forms the heart

Tendons

Connect the skeletal muscles to bones

Skeletal System

The body system that protects and supports the body; has five functions-provides shape and support, allows movement, protects tissues and organs, stores certain material, produces blood cells; major organs and include the bones

Bones

Provide shape and support for the body and protection for many organs and structures; some bones produce blood cells; some store minerals

Joints

Occur where two or more bones meet

Ligaments

Attach bones at the joints - bone to bone

Cartilage

A connective tissue that is more flexible than bone and that gives support to some parts of the body

Digestive system

The body system that takes in, breaks down, and absorbs nutrients that are necessary for growth and maintenance

Mouth

Begins to break down food into smaller pieces through mechanical digestion; saliva in the mouth starts the process of chemical digestion

Esophagus

The transport tube that carries chewed food to the stomach

Stomach

Continues the process of mechanical digestion; and secretes gastric juices that continue the process of chemical started in the mouth

Small Intestine

Continues the process of mechanical digestion; and secretes gastric juices that continue the process of chemical started in the mouth

Large Intestine

The organ where water is absorbed from the food and taken into the bloodstream; prepares the remaining undigested food for elimination from the body

Rectum

A short tube at the end of the large intestine where waste material is compressed into a solid form before being eliminated

Anus

A muscular opening in the end of the rectum through which digestive waste material is eliminated form the body

Liver

A secondary organ of the digestive system that produce bile, which is used by the body to break up fat particles

Gallbladder

A secondary organ to the digestive system that functions to store bile produced by the liver

Pancreas

A secondary organ to the digestive system that functions to produce digestive juices that help to further break down the food in the small intestine

Integumentary System

The body system that covers and protects the body; major organ is the skin

Skin

Covers the body and prevents the loss of water; protects the body from infection and injury; ite helps to regulate body temperature, get rid of wastes (sweat), receive information from the environment and produce vitamin D

Pivot

Allows one bone to rotate around another

Hinge

Allows extensive forward and backward motion

Ball and Socket

Allows the greatest range of motion

Gliding

Allows one bone to slide over another

Circulatory system

Carries needed substances to cells and carries waste products away from the cells

Heart

Causes the blood to flow through the body by its pumping action

Blood vessels

Tubes that carry blood throughout the entire body

Arteries

Most carry blood that has oxygen and nutrients to all parts of the body

Veins

Carry waste products from all parts of the body back to the heart

Capillaries

Are very small vessels where oxygen and nutrients leave the blood to go into the cells and carbon dioxide and other waste products enter the blood from the cells

Blood

Composed of red blood cells, white blood cells, platelets, and plasma that have different functions

Red blood cells

A cell in the blood that takes up oxygen in the lungs and delivers it to cells elsewhere in teh body

White blood cells

A blood cell that fights disease

Platelets

A cell fragment that plays an important part in forming blood clots

Plasma

The liquid part of blood

Respiratory System

The body system in which oxygen is brought into the body and carbon dioxide is released; major organs include nose, trachea, bronchi, lungs, diaphragm

Nose

Collects air from the environment and moistens and heats the air before it enters the trachea

Trachea

The windpipe; moves air from the nose to the lungs

Bronchi/Bronchus

Tube that moves air from the trachea to the lungs; one bronchus leads to each lung; part of each bronchus is outside the lung and part is inside

Lungs

The main organs where gases are exchanged between air and the blood

Alveoli

Where the gas exchange takes place

Diaphragm

The muscle that aids in the breathing process

Excretory Stystem

The body system that helps rid the body of wastes, toxins, and excess water or nutrients; major organs include kidneys, ureters, bladder, urethra

Urine

A watery fluid produced by the kidneys that contains urea and other waste materials

Kidneys

Get rid of urea, excess water, and some other waste materials released by the cells. These are eliminated by urine

Ureters

Tubes which connect each kidney to the bladder

Bladder

A saclike muscular organ which stores urine until it is released from the body

Urethra

Tube through which urine passes before it is removed from the body