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24 Cards in this Set
- Front
- Back
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Name three fungal diseases. |
Powdery Mildew (Oidium) Down Mildew (Peronospera) Eutypa Dieback (Dead Arm) Esca (Black Measles) Black Rot Bunch Rot |
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Give the grape variety, style, assemblage, and location for the Bucelas DOP |
min 75% Arinto Dry, Still Whites Bucelas DOP is within the Lisboa IGP and lies immediately north of Lisbon. |
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Who produces Clos de Bouveries? |
Duval-Leroy |
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Name the river that runs through Cognac. |
Charentes |
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What was the first vintage of Clos de Mesnil? |
1979 |
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What is the minimum must weight required at harvest for Grand Cru Alsatian Muscat/Riesling? Pinot Gris/Gewürztraminer? |
Muscat/Riesling: 168g/L PG/GW: 193g/L |
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Tautavel is a commune of production within which AOP? |
Cote-du-Roussillon-Villages AOP |
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Which canton in Switzerland produces the highest volume of wine? |
Valais (40% of the national total) |
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What are the frazioni (unofficial subzones) of Brunello di Montalcino? |
Torrenieri Sant'Angelo in Colle Castelnuovo dell'Abate |
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Amboise, Chenonceaux, Azay-le-Rideau are three communes that can append their name to what AOP? |
Touraine AOP |
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Which vine training method in Champagne AOP is only allowed for the cultivation of Pinot Meunier? |
Vallée de la Marne |
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What is the difference in minimum required ABV% for Muscadet-Sevre-et-Maine AOP wines vs. Muscadet-Sevre-et-Maine "Clisson" AOP wines? |
Muscadet-Sevre-Et-Maine = minimum 10% ABVMuscadet-Sevre-Et-Maine "Clisson" = minimum 11% ABV |
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Where is Tauxieres specifically? |
Montagne de Reims 1er Cru village with 99% Echelle rating |
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Name the most prominent wine region near the following mountain ranges: Carpathian Mountains Wichler Mountains Cantabrian Mountains Vosges Mountains Helderberg Mountains Monashee Mountains Brokenback Mountains Blue Mountains Southern Alps Simonsberg Mountains Haardt Hills Serra Estrela Mountains |
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Within which appellation is 1er Cru La Combe d'Orveau located? |
Chambolle-Musigny AOP |
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How long must grapes dry for the production of Hermitage "Vin de Paille" styles? |
45 days |
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Minimally, how long has a Calvados with "Hors d'Age" on the label been aged? |
min 6yrs Equivalent term to XO/Extra/Napoléon/Trés Vielle Réserve/Trés Vieux |
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What is the minimum amount of time an Asti DOCG sparkler must age/ferment in tank before being released? |
One Month (Cuvée Close/Charmat Method) |
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Who produces "Le Rêve"? |
Domaine Carneros Tête du Cuvée |
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Name the "Gang of Four" |
Guy Breton Marcel LaPierre Jean-Paul Thevenet Jean Foillard |
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Where is the Tahbilk winery located? |
Within the Nagambie Lakes GI that lies within Goulbourn Valley GI in the Central Victoria zone. |
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What three AOPs of the Loire Valley, excluding Crémant de Loire AOP, allow for production of Traditional Method sparkling wine? |
Saumur AOP Vouvray AOP Montluis-sur-Loire AOP |
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What is an autoclave? |
Pressurized, enamel-lined tank used for production of sparkling wines in the Charmat/Cuve Close/Martinotti Method |
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Name three states allowed to produce Tequila. |
Jalisco Guanajuato Tamaulipas Nayarit Michoacán |
