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18 Cards in this Set

  • Front
  • Back
LATIN ASIAN ALBACORE


(for beginners)
Seared Albacore topped w/ Avocado, Cilantro, and Jalapeno topped w/ Red & Green Bellpeppers, Chives, sauteed Pine Nuts, Cashews, and Poki Sauce.
(10 pcs)
CHILI PONZU YELLOWTAIL
sliced Yellowtail w/ Radish, Kaiware, Onion Sprouts, Jalapeno, Cilantro, and sprinkled w/ Chives, Red Tempura Bits, and sauteed Pine and Cashew nuts; served w/ Kochjan-Chili Ponzu Dipping Sauce.
(10 pcs)
SALMON CARPACCIO
thinly sliced Salmon topped w/ Wasabi Dressing, Wasabi Mayo, and Chives.
(8 pcs)
MANGO CEVICHE
Lobster, Scallop, Shrimp, and Mango Salsa Ceviche served over Endive and Avocado, Limes, Cherry Tomatoes, sauteed Pine and Cashew Nuts.
TUNA TATAKI


(for beginners)
Seared Ahi Tuna around shredded Daikon Radish, topped w/ Tataki Sauce.
(8 pcs)
ALBACORE TATAKI


(for beginners)
8 pcs of Seared Albacore Tuna around shredded Daikon Radish topped with Tataki Sauce.
LATIN ASIAN ALBACORE


(for beginners)
Seared Albacore topped w/ Avocado, Cilantro, and Jalapeno topped w/ Red & Green Bellpeppers, Chives, sauteed Pine Nuts, Cashews, and Poki Sauce.
(10 pcs)
CHILI PONZU YELLOWTAIL
sliced Yellowtail w/ Radish, Kaiware, Onion Sprouts, Jalapeno, Cilantro, and sprinkled w/ Chives, Red Tempura Bits, and sauteed Pine and Cashew nuts; served w/ Kochjan-Chili Ponzu Dipping Sauce.
(10 pcs)
SALMON CARPACCIO
thinly sliced Salmon topped w/ Wasabi Dressing, Wasabi Mayo, and Chives.
(8 pcs)
LATIN ASIAN ALBACORE


(for beginners)
Seared Albacore topped w/ Avocado, Cilantro, and Jalapeno topped w/ Red & Green Bellpeppers, Chives, sauteed Pine Nuts, Cashews, and Poki Sauce.
(10 pcs)
MANGO CEVICHE
Lobster, Scallop, Shrimp, and Mango Salsa Ceviche served over Endive and Avocado, Limes, Cherry Tomatoes, sauteed Pine and Cashew Nuts.
CHILI PONZU YELLOWTAIL
sliced Yellowtail w/ Radish, Kaiware, Onion Sprouts, Jalapeno, Cilantro, and sprinkled w/ Chives, Red Tempura Bits, and sauteed Pine and Cashew nuts; served w/ Kochjan-Chili Ponzu Dipping Sauce.
(10 pcs)
TUNA TATAKI


(for beginners)
Seared Ahi Tuna around shredded Daikon Radish, topped w/ Tataki Sauce.
(8 pcs)
SALMON CARPACCIO
thinly sliced Salmon topped w/ Wasabi Dressing, Wasabi Mayo, and Chives.
(8 pcs)
MANGO CEVICHE
Lobster, Scallop, Shrimp, and Mango Salsa Ceviche served over Endive and Avocado, Limes, Cherry Tomatoes, sauteed Pine and Cashew Nuts.
ALBACORE TATAKI


(for beginners)
8 pcs of Seared Albacore Tuna around shredded Daikon Radish topped with Tataki Sauce.
TUNA TATAKI


(for beginners)
Seared Ahi Tuna around shredded Daikon Radish, topped w/ Tataki Sauce.
(8 pcs)
ALBACORE TATAKI


(for beginners)
8 pcs of Seared Albacore Tuna around shredded Daikon Radish topped with Tataki Sauce.