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27 Cards in this Set

  • Front
  • Back
The catabolism of _____ involves the oxidative cleavage of the porphyrin ring.
hemoglobin
_____ is an essential amino acid in individuals consuming a diet devoid of methionine.
cysteine
_____ is the precursor of cysteine.
methionine
An increase in gluconeogenesis releases increased ammonia and results in increased _____ production.
urea
The essential amino acids leucine and lysine are _____.
ketogenic
_____ are synthesized from arachidonic acid.
prostaglandins
Linoleic acid is a (non-essential or essential) fatty acid.
essential
Dietary triacylglycerol is partially hydrolyzed and absorbed as _____ and _____.
free fatty acids
monoacylglycerol
In the alcoholic who is metabolizing alcohol, increased cytosolic NADH deprives _____ of substrate by converting pyruvate to lactate and/or oxaloacetate to malate.
gluconeogenesis
true or false
FFAs in the cytosol of a hepatocyte are used to generate pyruvate which is used to make glucose in the fasting state.
false
The cori cycle carries _____ from the liver to muscle and _____ from muscle to liver.
glucose
lactate
Dietary triacylglycerol is partially hydrolyzed and absorbed as _____ and _____.
FFAs
2-monoacylglycerol
Most dietary lipids are exported from the intestinal mucosal cells in _____.
chylomicrons
true or false
Steatorrhea may be caused by increased excretion of essential fatty acids and fat soluble vitamins.
false
it may be caused by decreased bile salts, decreased pancreatic enzymes, decreased absorption
loss of essential fatty acids and fat soluble vitamins is a consequence of steatorrhea
_____ molecules stored in adipose tissue represent the major reserve of substrate providing energy during a prolonged fast.
TAG
During a prolonged fast, _____ activates HSL to produce _____.
epinephrine
FFA
The VLDL synthesized by the liver contains newly synthesized _____ for delivery to _____.
triacylglycerols
adipose tissue
With a normal diet, B-oxidation is ____ during the absorptive phase and ____ during the fasting phase.
off, on
With Atkins diet, B-oxidation is ____ during the absorptive phase and ____ during the fasting phase.
on, on
With G6Pase deficiency, B-oxidation is ____ during the absorptive phase and ____ during the fasting phase.
off, off (except for very long fasts)
The form in which most dietary lipids are packaged and exported from the intestinal mucosal cells is as ______.
chylomicrons
During a prolonged fast, HSL is _____ by a cyclic AMP-activated protein kinase due to high _____ levels.
phosphorylated
epinephrine
Increased formation of ketone bodies during fasting is a result of _____.
increased levels of free fatty acids in serum
true or false
Individuals with a hereditary deficiency of carnitine palmitoyl transferase II have muscle weakness.
true
A defect in carnitine palmitoyl transferase II prevents normal transport of _____.
activated fatty acids into the mitochondria for B-oxidation.
Why is it important that liver cells lack 3-ketoacyl-CoA transferase?
If the liver contained this enzyme, it would be able use ketones and unable to supply ketone bodies as fuels for other tissues.
Why does a high concentration of ammonia decrease the rate of the citric acid cycle?
A high concentration of ammonia drives the glutamate dehydrogenase reaction in reverse. The citric acid cycle slows as a-ketoglutarate is consumed.