Ob Exam I

Front 1

Dysmenorrhea

Back 1

Painful menstruation

Front 2

Tx for Primary Dysmenorrhea

Back 2

OCP, NSAID, Exercise, Heat, Good Nutrition

Front 3

Nutritional Self Care for Dysmenorrhea

Back 3

Vit B6, Ca, Mg, complex carbs & protein

Front 4

Menorrhagai

Back 4

Excessive bleeding during menses

Front 5

DUB

Back 5

Dysfunctional Uterine Bleeding

Front 6

SX of TSS

Back 6

Fever, Rash, Sluffing off of skin on plams & soles, dizziness, HTN

Front 7

TX of TSS

Back 7

IV Vasopressor, Renal Dialysis, Antibiotics

Front 8

PID

Back 8

syndrome secondary to STI

Front 9

Salpingitis

Back 9

involves fallopian tubes

Front 10

Oophoritis

Back 10

involves ovaries

Front 11

Peritonitis

Back 11

involves the peritoneum

Front 12

Highest at risk group for PID

Back 12

Non White Adolescent & young adult, low income, unemployed, low education, smoker with multi sex partners.

Front 13

TX for PID is

Back 13

Rocephrine

Front 14

Uterine Fibroids(leiomyomas) are dependent on this to thrive

Back 14

Estrogen

Front 15

Chocolate cysts is known as what

Back 15

Endometriomas

Front 16

This is the Most Fatal Female Cancer

Back 16

Ovarian Cancer

Front 17

Colposcopy

Back 17

direct visualization of the cervix

Front 18

Normal Maternal WT Gain

Back 18

25-35 lbs

Front 19

25lb so of wt gain breaks down into

Back 19

11 lb Placenta, 2 lb Uterus Growth, 4 lbs increased blood vol, 3 lb breast changes, 5-10 lbs ECF fluid or stores.

Front 20

How many lbs does a woman gain during 1st trimester

Back 20

3lbs

Front 21

How many lbs does a woman gain during 2nd & 3rd trimester

Back 21

29lbs 1 lb per month

Front 22

PG with Obesity is at risk for

Back 22

GDM, SAB, Preeclampsia

Front 23

Caloric intake should be greater by _____ kcal/day during 2nd &3rd trimester

Back 23

300

Front 24

PKU

Back 24

Phenylketonuria these women should avoid artificial sweeteners

Front 25

Prego women should consume _____ - ____ fluids daily

Back 25

64-80oz (32-48 just H20)

Front 26

Fish with low levels of mercury that can be consumed safely are

Back 26

light tuna, shrimp, salmon, catfish and Pollack.

Front 27

Listeriosis

Back 27

consuming unpasteurized milk or processed ready to eat foods.

Front 28

Breast feeding mother’s should avoid

Back 28

onions, turnips, cabbage, chocolate, spices, seasonings

Front 29

WIC is for mothers with children under what age group

Back 29

5 years of age, for food, diapers, formula etc.

Front 30

Menarche

Back 30

of menstruation

Front 31

Three functions of cervix

Back 31

Lubrication, bacteriostatic agent, ph alkaline for sperm

Front 32

Leg Pain during prego is related to which uterine ligaments

Back 32

Round

Front 33

Cardinal uterine ligaments provide

Back 33

chief uterine support

Front 34

Menstrual phase of menstrual cycle

Back 34

period of bleeding

Front 35

Proliferative phase of menstrual cycle

Back 35

lining is thicking

Front 36

Secretory phase of menstrual cycle

Back 36

corpus ludium after ovulation

Front 37

Ischemic phase of menstrual cycle

Back 37

lining is shrinking and shedding, corpus ludium is gone

Front 38

The elasticity of the cervical mucus that is present at ovulation

Back 38

Spinnbarkheit 5cm

Front 39

TX Meds for PMDD

Back 39

Prozac, Zoloft, Paxil, Yaz, OCP

Front 40

The FSH hormone drives what main function

Back 40

Ovulation ( get ovary to release the egg)

Front 41

What type of HRT is done for a woman who still has her uterus

Back 41

Give Estrogen & Progresterone

Front 42

List Phytoestrogens plants that can help with menopause

Back 42

carrots, yams, soy

Front 43

If a woman is sexually active and 31 years of age is she a candidate for Seasonale

Back 43

No, must be less than 30.