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59 Cards in this Set
- Front
- Back
- 3rd side (hint)
(四)川菜
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Sichuan-style cooking
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(Sì)chuāncài
|
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尝
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to taste, try
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cháng
|
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受不了
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unable to bear
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shòu bu liăo
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麻
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flavoured with a Chinese pepper
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má
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辣
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spicy, hot
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là
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鲁菜
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Shandong-style cooking
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lŭcài
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粤菜
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Guangdong-style cooking
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yuècài
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粤语
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Cantonese
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Yuèyŭ
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特色菜
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unique dish, speciality
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tèsècài
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发展
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to develop
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fāzhăn
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绿茶
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green tea
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lü(4)chá
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龙井茶
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Dragon Well tea
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lóngjĭngchá
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茉莉花茶
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jasmine tea
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mòlìhuāchá
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红茶
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black tea
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hóngchá
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花茶
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flower tea
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huāchá
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乌龙茶
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Oolong tea
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wūlóngchá
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奶茶
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milk tea
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năichá
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出差
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to go away on business
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chū chāi
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特产
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special local product
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tèchăn
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少数民族
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ethnic minority
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shăoshù mínzú
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快餐
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fast food
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kuàicān
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汉堡包
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hamburger
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hànbăobāo
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热狗
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hot dog
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règŏu
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节奏
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speed, tempo
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jiézòu
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机会
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opportunity, chance
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jīhuì
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节省
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to save, spend less (time, money)
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jiéshĕng
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西式
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Western-style
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xīshì
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口味(儿)
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taste (of food)
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kŏuwèi(r)
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营养
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nutrition
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yíngyăng
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鱼香肉丝
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Yuxiang Rousi
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yúxiāng ròusī
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麻婆豆腐
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Mapo tofu
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mápó dòufu
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怪味(儿)鸡
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Guaiweiji
|
guàiwèi(r) jī
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麦当劳
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McDonald's
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Màidāngláo
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肯德基
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KFC
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Kĕndéjī
|
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宫爆鸡丁
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Gongbao Jiding
|
gōngbào jīdīng
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不光...而且/还...
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not only...but also...
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bù guāng...érqiĕ/hái...
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烤
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to roast
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kăo
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鸭
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duck
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yā
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烤鸭
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Peking duck
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kăoyā
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酸
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sour
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suān
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苦
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bitter
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kŭ
|
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甜
|
sweet
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tián
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咸
|
salty
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xián
|
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杭州
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Hangzhou
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Hángzhōu
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博物馆
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museum
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bówùguăn
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部分
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part, portion, section
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bùfen
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之类
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etc., and others
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zhī lèi
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现代
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modern, up-to-date
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xiàndài
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拿手
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good at
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náshŏu
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趟
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to make a trip
trip |
tàng
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角色
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role, part, character
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juésè
|
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腻
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to be tired/fed up of
greasy, oily |
nì
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聚
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to get together
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jù
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焖
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to braise
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mèn
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煮
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to boil
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zhŭ
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蒸
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to steam
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zhēng
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虾
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shrimp
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xiā
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了解
|
to know, understand
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liăojiĕ
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特点
|
characteristic feature
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tèdiăn
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