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12 Cards in this Set

  • Front
  • Back
Fettuccini Alfredo
Fettuccini pasta, tossed in a spinach and Parmesan cream sauce. $10.00
Add: Chicken $5.00 / Shrimp $8.00
Veggie Pasta
Extra virgin olive oil, seasonal vegetables, garlic, tomato and onions tossed with fettuccini. $12.00
Cajun Pasta
Blackened chicken, roasted red pepper, onions and mushrooms in a spicy Cajun cream sauce tossed with penne. $12.00
Chicken Marsala
Brat of chicken roasted in a mushroom marsala, served with mashed potatoes and brussel sprouts. $15.00
Tarragon Shrimp and Chicken
Brat of chicken and shrimp, pan seared and simmered in a tarragon Dijon cream, served over rice with broccoli. $15.00
Chicken Tender Platter
Six fresh chicken tenders deep fried and served with steak fries and honey mustard dressing. $11.00
Fried Chicken
Boneless fried chicken served with a creamy pepper gravy, green beans and house-made mashed potatoes. $12.00
Tropical Salmon
Grilled Atlantic salmon topped with a mango pineapple relish served with roasted potatoes and broccoli. $18.00
Rib Eye
14 oz. grilled to your liking, served with mashed potatoes and asparagus. $22.00
Spicy Shrimp and Scallops
Sautéed with peppers, mushrooms and scallions in a sriracha broth over a bed of rice. $18.00
Roasted Pork Tenderloin
Slow-roasted, then grilled, typed with a bourbon glaze, served with red potatoes and asparagus. $15.00
Pistachio Crusted Lamb Lollipops
Frenched, pan-seared and roasted lamb chops with a rosemary gravy, served with fried red potatoes and green beans. $18.00