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22 Cards in this Set

  • Front
  • Back
What is A-D-I-M-E ?
the steps in the nut care process: assessment, diagnosis, intervention, monitoring and evaluation
What precedes the NCP? what is its purpose?
nutrition screening- identifies pt's who would benefit from nut assessment
What organization requires a nutrition risk be identified in hospitalized patients
The joint commission
How long do hospitals have to do some form of nutrition screening?
within 24 hours
What is nutrition assessment?
the gathering and evaluation of medical, family, and genetic history, social info, nutritional, herbal and medical histories, physical exam and lab data
What is the nut diagnosis?
identification of the problem, etiology, and signs/symptoms (PES) in a clear, simple statement
What are types of nutrition interventions?
food and nutrition therapies
nutrition education
counseling or coordination of care like referrals for financial or food resources
Why must MNT be documented in the medical record?
because the record is a legal document and if interventions aren't recorded, its assumed they never occurred. also allows entire health care team to understand the NCP
What serves as a communication tool among members of the health care team?
the medical record
What finances and delivers care through a contracted network of providers in exchange for a monthly premium?
Managed care organizations
What types of organizations are managed care organizations?
Preferred provided organizations (PPO's)
Health maintenance organizations (HMO's)
What is the intent of HMO's PPO's and MCO's
heath care cost containment while providing efficient and effective care
what is an essential component of MCO and HMO?
case management
what identifies essential elements that should occur in the patients care and defines a timeframe in which each activity should occur to maximize pt outcomes?
critical pathways
*essential to case management
What is the goal of disease management?
to prevent disease progression or exacerbations and to reduce the frequency and severity of disease symptoms and complications
what is utilization management
a system that strives for cost efficiency by eliminating or reducing unnecessary tests, procedures or services
How does the DRG reimbursement system work?
the facility receives reimbursement a pt's admission based on the principal diagnosis, secondary diagnosis, surgical procedures and age and gender of pt
What conditions may alter protein needs?
infections, fever, trauma, burns, and surgery
What is the water requirement for a healthy adult at rest and not perspiring?
1800 - 2500 ml/day (2+ quarts or 1ml/ kcal consumed)
For the regular/house diet, what is the amount of kcals, protein, fat, and carbs provided?
kcals: 1600-2200
protein: 60-80g
fat: 80-100 g
CHO: 180-300g
What is a clear liquid diet inadequate in?
fluid, electrolytes, and energy
How much calories, protein, and CHO does a clear liquid typically provide?
cals: 500-600
protein: 5-10g
CHO: 120-130g