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9 Cards in this Set

  • Front
  • Back
major purpose of metabolism
oxidation of food to provide energy in the form of ATP
food molecules are converted to new cellular material
processing of waste products to facilitate secretion
generation of heat
protein
polymers of amino acids (polypetides)
carbohydrates
sugars and their derivatives
most carbohydrates occur as dissaccharides (sucrose and lactose) or polysaccarides (starch)
fat
triacylglycerides (TGA)
postprandial
dietary component high in blood
glucose is taken up by the liver (also muscle and fat) to replenish glycogen stores
excess glucose taken up by liver and converted to TAG
amino acids taken up by all tissues and used for protein synthesis
excess aa converted to fat or glycogen
insulin
main signal to store
released from pancreas in response to high glucose
glucagon is low (reciprocal control)
stage 1 glycolysis
splitting 6C glucose into 2X3 C pyruvate and NADH
cytoplasmic
does NOT involve oxygen
aerobic glycolysis NADH produced is reoxidised to NAD+ via mitochondria
anaerobic glycolysis
NAD+ acts catalytically and is in small quantaties
limiting factor or progression of glycolysis
lactate dehydrogenase
THE OBJECT OF ANAEROBIC GLYCOLYSIS IS TO REOXIDISE NADH SO GLYCOLYSIS CAN CONTINUE
stage 2 citric acid cycle
site of citric avid cycle (matrix), 1 reaction in inner membrane