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46 Cards in this Set
- Front
- Back
CHIPOTLE YUCATAN CHICKEN SALAD
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Roasted pulled all-natural chicken breast over mixed greens tossed with avocado, mixed cheese, tomato, red onion, cilantro and tostadas. Drizzled with Avocado Vinaigrette and chipotle crema. |
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JACK DANIEL'S® SIRLOIN and Grilled Lobster Tail |
10 ounces of top sirloin trimmed to deliver a classic American cut. Served with two choice sides. |
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Oreo® Madness |
Hand-crumbled crust and premium Ghirardelli® sauce will drive you crazy. Cookies and Cream ice cream sandwiched between layers of Oreo® cookie crust. Garnished with Ghirardelli® chocolate sauce. |
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Buffalo Wings Boneless or traditional. Served with celery and Bleu Cheese or Ranch dressing. Sauces: Tennessee BBQ, Garlic Parmesan, Buffalo or Scorching Hot. |
Loaded Potato Skins Melted cheddar topped with crispy applewood-smoked bacon. Served with green onion sour cream. |
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Mozzarella Sticks Golden mozzarella blended with Asiago, then topped with Parmesan and Romano cheeses. Served with marinara sauce. |
Crispy Green Bean Fries Breaded and fried golden brown. Served with a Cucumber-Wasabi Ranch dip. |
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Fridays Pick Three-For-All Pick one: Boneless or traditional wings served with your choice of sauce. |
Sesame Jack™ Chicken Strips Panko-crusted chicken breast strips tossed in a Jack Daniel's® glaze topped with toasted sesame seeds. |
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Pan-Seared Pot Stickers Steamed, pan-seared pork dumplings. Served with a Szechwan dipping sauce. |
Tuscan Spinach Dip Spinach, artichoke hearts, sautéed onions and bell peppers blended with Parmigiano and Romano cheeses. Served hot with crisp tostada strips. |
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Tostado Nachos Crispy tortillas loaded with refried beans, seasoned ground beef and melted cheese. Served with salsa, sour cream, house-made guacamole and jalapeños.
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BBQ Chicken Flatbread Crispy flatbread topped with tender, pulled all-natural chicken breast in a chipotle barbecue sauce and baked with Monterey Jack cheese, cheddar, cilantro, and hand-cut red peppers and red onion. |
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Spinach Florentine Flatbread Crisp, oven-baked flatbread topped with spinach & artichoke heart spread and a bruschetta mix of diced tomatoes, garlic, fresh basil and a hint of crushed red pepper and oregano. |
Warm Pretzels with Craft Beer-Cheese Dipping Sauce Thick, warm pretzels served with our creamy craft beer-cheese dipping sauce made with regionally crafted beer. Garnished with crispy applewood-smoked bacon and green onions.
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Jack Daniel's® Sampler Crispy Cajun-spiced shrimp, Sesame Jack™ Chicken Strips and Jack Daniel's® glazed baby back pork ribs. |
Thai Pork Tacos Soft corn tortillas with Thai marinated pulled pork, Sriracha aioli, ginger-lime slaw and hoisin sauce. Three to an order.
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Bacon Mac & Cheese Bites Crispy bites with three varieties of cheddar. Served with craft beer-cheese dipping sauce. Four to an order. |
Parmesan Meatballs Three breaded meatballs smothered in marinara, melted Monterey Jack, Parmesan & Romano. Topped with fresh tomato-basil bruschetta. |
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Ahi Tuna* Crisps Blackened Ahi tuna slices on tortilla chips with house-made guacamole, jalapeños, Sriracha sauce and Avocado Vinaigrette. Drizzled with Cucumber-Wasabi Ranch. Three to an order. |
Parmesan Meatballs Three breaded meatballs smothered in marinara, melted Monterey Jack, Parmesan & Romano. Topped with fresh tomato-basil bruschetta. |
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Garlic & Basil Bruschetta Roma tomato, roasted garlic and fresh basil on freshly baked Parmesan baguette crostinis with balsamic glaze. Four to an order. |
Corned Beef & Swiss Sliders Two deli sliders on a pretzel roll with caramelized onions, Dijon mustard and mayonnaise. |
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Hibachi Skewers Two grilled appetizer skewers marinated in garlic-black pepper soy sauce with a miso glaze. Served with grilled pita and ginger-lime slaw. |
Parmesan Meatballs Three breaded meatballs smothered in marinara, melted Monterey Jack, Parmesan & Romano. Topped with fresh tomato-basil bruschetta. |
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Jack Daniel's Grill Jack Daniel's® Mixed Grill*
Add to any Jack Daniel's® Steak — Grilled Lobster Tail |
Choice Sides Mashed Potatoes |
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Choose two Jack Daniel's Entreés: Served with two choice sides. |
Jack Daniel's® Ribs Full rack of slow-cooked, fall-off-the-bone tender baby back pork ribs. Served with seasoned fries and ginger-lime slaw. |
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Jack Daniel's® Sirloin* 10 ounces of top sirloin trimmed to deliver a classic American cut. Served with two choice sides. |
Jack Daniel's® Ribs & Shrimp Full rack of slow-cooked tender baby back pork ribs paired with crispy Cajun-spiced shrimp. Served with seasoned fries and ginger-lime slaw. |
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Jack Daniel's® Sirloin* 10 ounces of top sirloin trimmed to deliver a classic American cut. Served with two choice sides. |
Jack Daniel's® Flat Iron* A hand-trimmed 8-ounce top blade steak with deep, rich flavor. Served with two choice sides. |
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Jack Daniel's® Rib-Eye* 10 ounces of our most tender cut with generous marbling and succulent flavor. Served with two choice sides. |
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Jack Daniel's® Chicken & Shrimp All-natural chicken breast paired with crispy shrimp. Served with two choice sides. |
Jack Daniel's® Chicken Two all-natural chicken breasts. Served with two choice sides. |
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Rib-Eye* 10 ounces of our most tender cut with generous marbling and succulent flavor. Served with two choice sides. |
Baby Back Ribs Slow-cooked baby back pork ribs basted in Tennessee BBQ sauce, then fire-grilled. Served with seasoned fries and ginger-lime slaw. |
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Flat Iron* 8-ounce hand-trimmed top blade steak with deep, rich flavor. Served with two choice sides. |
Sirloin* Top sirloin trimmed to deliver a classic American cut. Served with two choice sides. |
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Hibachi Chicken Skewers Grilled all-natural chicken breast marinated in garlic-black pepper soy sauce with a miso glaze. Served with jasmine rice pilaf, fresh broccoli and grilled pita. |
Grilled Norwegian Salmon with Langostino Lobster Topped with sautéed langostino lobster and cremini mushrooms in a roasted Alfredo sauce. Served with two choice sides. |
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Choice Sides Mashed Potatoes |
From The Grill Add to Any Steak – Grilled Lobster Tail |
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Cajun Shrimp & Chicken Pasta Sautéed all-natural chicken, shrimp and red bell peppers tossed with fettuccine ribbons in a spicy Cajun Alfredo sauce. |
Fridays Shrimp A dozen crispy, golden brown shrimp. Served with seasoned fries and cocktail sauce. |
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Crispy Chicken Fingers Crispy and golden brown on the outside, tender and juicy inside. Served with Honey Mustard dressing and seasoned fries. |
Sizzling Chicken & Cheese Garlic-marinated all-natural chicken breast served over melted cheese with onions, peppers and creamy mashed potatoes. |
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Sizzling Sirloin* & Spinach 100% fresh, perfectly seasoned choice sirloin, fire-grilled and miso-glazed. Served sizzling over a bed of fresh spinach, roasted yellow squash, grilled balsamic-glazed onions and roasted cremini mushrooms. Paired with fresh tomato & mozzarella salad. |
Bruschetta Chicken Pasta Multi-grain angel hair pasta tossed in garlic, basil and Roma tomato marinara. Topped with strips of fire-grilled all-natural chicken breast. Finished with balsamic glaze and Parmesan shavings. |
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Parmesan-Crusted Chicken All-natural chicken served with cheddar mac & cheese and a side of fresh tomato & mozzarella salad. |
Sizzling Chicken & Shrimp Garlic-marinated all-natural chicken and shrimp tossed in bruschetta marinara. Served over melted cheese with onions, peppers and creamy mashed potatoes. |
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Sizzling Chicken & Spinach Miso-glazed all-natural chicken, fire-grilled and served sizzling over a bed of fresh spinach, roasted yellow squash, grilled balsamic-glazed onions and roasted cremini mushrooms. Paired with fresh tomato & mozzarella salad. |
All-American Stacked Burger* Melted sharp cheddar cheese, onion bacon jam and Asiago & Parmesan spread between two fresh burgers with Thousand Island dressing and peppered bacon. |
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Bleu Cheese Stacked Burger* Melted bleu cheese, roasted cremini mushrooms, balsamic and green onions between two fresh burgers. Topped with bleu cheese crumbles, peppered bacon and |
Philly Stacked Burger* Braised shredded beef, mozzarella, Asiago & Parmesan, roasted cremini mushrooms, spicy giardiniera and green onion between two fresh burgers with Swiss cheese, horseradish spread, onion bacon jam and peppered bacon. |
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Jack Daniel's® Burger* Signature Jack Daniel's® sauce, applewood-smoked bacon and melted provolone cheese. |
Spicy Craft Beer-Cheese Burger* Regional craft beer-cheese sauce, freshly sliced jalapeños, breaded fried jalapeños, chipotle mayo, lettuce, tomato and house-made guacamole. |
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Classic Cheeseburger* Classic fire-grilled burger topped with melted American cheese. |
Turkey Burger Seasoned ground all-natural turkey patty topped with classic garnishes. |
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Sedona Black Bean Burger Spicy black bean patty topped with chipotle mayo, melted Monterey Jack and cheddar, balsamic-glazed onions and sliced avocado. |
New York Cheddar & Bacon Burger* Sharp New York Cheddar, applewood-smoked bacon, Cajun-spiced fried onion strings and a sweet chow-chow relish. |
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Substitute a well-seasoned grilled ground turkey or black bean patty on any signature burger at no extra charge. |
Jack Daniel's® Chicken Sandwich Grilled all-natural chicken breast seasoned with hickory-smoked sea salt. Topped with Jack Daniel's® glaze, applewood-smoked bacon, mixed cheese, Cajun-spiced fried onion strings, lettuce, vine-ripened tomato, pickles and Jack Daniel's® mayo. Served on a freshly baked bun. |
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Triple Stack Reuben Corned beef and melted Swiss with caramelized onions, sauerkraut, Thousand Island dressing and horseradish spread sandwiched between three slices of toasted light rye. |
French Dip Sliced Prime Rib in a mushroom stout sauce on a freshly baked toasted baguette with horseradish spread, Swiss cheese, balsamic onions and au jus on the side. |
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Rotisserie Chicken Salad Sandwich Pulled rotisserie chicken with Italian herb mayo, celery, red onions, chopped sea-salted almonds, dried cranberries and pickles. Served on toasted multi-grain bread with freshly chopped romaine and vine-ripened tomato. |
California Club Mesquite-smoked turkey breast, applewood-smoked bacon, ham and Monterey Jack cheese on a freshly baked toasted baguette with freshly chopped romaine, tomatoes, avocado and mayo. |
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HandHelds Served with your choice of seasoned fries, home-style potato chips or side salad.
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Balsamic-Glazed Chicken Caesar Salad Grilled balsamic-marinated all-natural chicken breast served over freshly chopped romaine tossed in a Caesar Vinaigrette with shaved Parmesan and tomatoes. |
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Chipotle Yucatan Chicken Salad Roasted pulled all-natural chicken breast over mixed greens tossed with avocado, mixed cheese, tomato, red onion, cilantro and tostadas. Drizzled with Avocado Vinaigrette and chipotle crema. |
Pecan-Crusted Chicken Salad Warm, crispy pecan-crusted chicken breast served over mixed greens tossed in Balsamic Vinaigrette with dried cranberries, mandarin oranges, sweetened pecans and bleu cheese. |
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Strawberry Fields Salad Fresh balsamic-marinated strawberries, shaved Parmesan, goat cheese and glazed pecans served over mixed greens tossed with Balsamic Vinaigrette dressing. |
Grilled Chicken Cobb Salad Grilled balsamic-marinated all-natural chicken breast served over freshly chopped romaine with sliced avocado, grape tomatoes, hard-boiled egg, applewood-smoked bacon and crumbled bleu cheese with your choice of dressing. |
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Salad Dressings Avocado Vinaigrette |
Classic Wedge Salad Crisp iceberg wedge with applewood-smoked bacon, diced tomato, crumbled bleu cheese and Bleu Cheese dressing. |
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French Onion Soup Caramelized onions simmered in a rich sherry au jus topped with baked crostinis and melted provolone cheese. |
House Salad Freshly chopped romaine, red cabbage, grape tomato, cucumber, mixed cheese and focaccia croutons with choice of dressing and a hot garlic breadstick. |
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White Cheddar Broccoli Cheese Soup A creamy blend of white cheddar cheeses with broccoli. |
Salad Dressings Avocado Vinaigrette |
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Tennessee Whiskey Cake Warm toffee cake topped with glazed pecans and vanilla ice cream. Served with butterscotch Jack Daniel's® Whiskey sauce. |
Vanilla Bean Cheesecake Made with real vanilla beans, layered with white chocolate mousse and baked in a graham cracker crust. Topped with white chocolate shavings. |
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Salted Caramel Cake Vanilla cake layered with vanilla bean pudding and caramel crunch drizzled with a salted caramel glaze. Served with vanilla ice cream. |
Mandarin Dream Spiked Shake Cointreau blended with orange sherbet, vanilla ice cream and mandarin oranges and whipped cream. |
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Oreo® Madness Hand-crumbled crust and premium Ghirardelli® sauce will drive you crazy. |
Chocolate Peanut Butter Pie Chocolate ganache layered with peanut butter mousse in a peanut butter graham cracker crust. Topped with whipped cream and a peanut butter cup. |
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Brownie Obsession® A warm chocolate-fudge brownie topped with vanilla ice cream, Ghirardelli® caramel sauce and pecans. |
Classic Milkshakes Handspun traditional blends of Chocolate, Vanilla or Strawberry. |