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70 Cards in this Set

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suízhe
in pace with; along with
hànbăo
hamburger
zhá
deep-fried
dĕng
and so on and so forth
cānyĭndiàn
restaurant
kāizhāng
the opening (of a new business)
sùshí
fast food
chéngwéi
to become
shúxí
to be familiar with
fāngshì
fashion; pattern; style; way
yĭnshí
food and beverages; diet
qíshí
in fact; actually
bāozi
steamed bun
(with meat and
vegetable filling)
chūnjuăn
spring roll or egg roll
lìngwài
in addition; furthermore
dìqū
area
kŏuwèi
flavor or taste of food;
a person's taste
bĭrú
for example
chăo mĭfĕn
stir-fried thin rice noodles
zhūjiăo
pig's feet
chòu
stinking; smelly
yuănjìnchímíng
to be known far and wide;
to be widely known
chuántŏng
traditional; tradition
diànmiàn
the size or facade of a store
dàochùkĕjiàn
can be found everywhere
jīngjì
economy; related to the economy (adj); cheap
shòuhuānyíng
to be popular;
to be well-received
xiàngzi
alley; lane
dèngzi
stool; bench
yòngjù
utensil
xiàng
such as; like
yíngyè
business-related; to do business
gōngyìng
to provide; to offer
xiāoyè
night snack
shēnyè
late at night;
early morning
cān
meal
yĭnliào
beverage
shíwù
food
wèidào
flavor or taste of food; smell
wánjù
toys
wénjù
stationary
yíngyè shíjiān
business hours
yănjìng
glasses
yănjīng
eyes
tiánchōng
to fill in the blanks
jŭxíng
to hold (a meeting)
cáiliào
ingredients
fùzé
to be responsible for
yùshòu
to sell in advance
jiăoròu
ground meat
máyóu
sesame oil
hújiāofĕn
black pepper
bāoxīncài
cabbage
cōng
green onion; scallion
(dumpling) skin
liăng
measurement for 1/12 lb
chí
spoon
qiē
to cut
qiēsuì
to chop
táng
sugar; candy
dāozi
knife
chāzi
fork
pánzi
plate
wăn
bowl
kuàizi
chopsticks
cānjīn
napkin
bàn
to mix; to stir
guō
metal pot, pan, or wok
gài
to cover; a lid
miàntiáo
noodles