Use LEFT and RIGHT arrow keys to navigate between flashcards;
Use UP and DOWN arrow keys to flip the card;
H to show hint;
A reads text to speech;
12 Cards in this Set
- Front
- Back
Climatic influences of Madeira |
A volcanic island with an extremely warm to hot climate |
|
Too 4 grape varietals of Madeira |
Bual, Malvasia, Verdelho, Sercial |
|
How is Madeira produced? |
It is both fortified and cooked |
|
Styles of Madeira (4) |
Sercial, Verdelho, Bual, Malmsey |
|
Grown at the highest elevations, pale, dry acidic, noted for nutty flavors |
Sercial |
|
Grown at higher elevations, produce semisweet wines that are amber in color, showcase smoky aromas |
Verdelho |
|
Sweet wines reminiscent of dates and raisins, grown closer to sea level in warmer conditions |
Bual |
|
Sweetest style produced, grown at lower elevations, can often be considered dessert wine. High acidity balances sweetness. Dark with intense burnt caramel and dried fruit Characteristics |
Malmsey |
|
Sercial |
Nutty flavors |
|
Smoky aromas |
Verdelho |
|
Dates and raisins |
Bual |
|
Intense burnt caramel and dried fruit |
Malmsey |