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34 Cards in this Set

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Measuring Utensils
dry solid mearsuring cups
to measure dry ingredients such as flour and sugar, comes in sets: 1/4 cup, 1/3 cup, 1/2 cup, and 1 cup
Measuring Utensils
Liquid measuring cups
have a spout for pouring and measurments marked on the side in cups, ounces, and milliliter.
Meauring utentils Measuring Spoons
They are used for measuring smaller amounts of liquid dry ingredients. The sizes are 1/4 teaspoon, 1/2 teaspoon, 1 teaspoon, and 1 tablespoon.
Mixing Utensils Mixing bowls
it is used to hold ingredients that you mix and come in graduated sizes.
Mixing Utenlis Mixing spoons
Mixing spoons have long handles, they are used for putting ingredients together. They are made of metal, plastic, or wood.
Mixing Utensils Plastic or rubber scrappers
they are used to scrape bowls and mix incredients together.They have a wide and flexible blade.
Mixing Utensils Sifters
to cut and mix dry ingredients together
Mixing Utensils Rotary Beaters
it is also called the hand beaters. They are used to beat eggs and pancake batter.
Cutting and Chopping Utensils Paring knives
For pealing fruits and vegtables.
Mixing Utensils Utility Knives
Are used for cutting and slicing any kind of food.
Mixing Utensils Chef's Knives
Are used for cutting, mincing, ands dicing.
Mixing Utensils Bread Knives
Come in handy for slicing bread or baked goods.
Other Kitchen Utensils Cutting boards
serve as a base for your cutting work, keeping knife blades sharp and counters in good shape.
Other Kitchen Utensils Graters
are used to shred and grate vegatbles and cheeses.
Other Kitchen Utensils Kitchen shears
are sturdy scissors used for cutting vegtables, partry, poultry, and meat. Always wash shears throughly after use with raw meat or poultry.
Other Kitchen Utensils Peelers
are used to peel vegtables and fruits. The blade swivels.
Other Kitchen Utensils Colanders
Are bowls with holes for draining foods, such as cooked pasta.
Other Kitchen Utensils Strainers
Are wire mesh baskets with handles, used to strain liquids from solid foods, such as wter from steamed vegtables.
Other Kitchen Utensils Slotted spoons
Are helpful For lifting solid food from liquid, like pasta from water.
Other Kitchen Utensils Spatulas
Have dull, narrow metal blades. They're useful in leveling dry ingredients, such as flour, in measuring cups.
Other Kitchen Utensils Turners
Or wide spatulas, are used to lift and turn foods, such as pancakes or hamburgers.
Other Kitchen Utensils Tongs
Grasp or hold, food such as a chicken drumstick or a corncob.
Other Kitchen Utensils Ladles
Are helpful when serving hot soup and stews.
Other Kitchen Utensils Cooling Racks
Are made of Wire and allow air to circulate around hot baked products.
Cookware
Includes pots, pans, and other containers for use on top of the range, in the conventional oven, or in the microwave oven. Cookware items are made of metal, glass, or plastic.
Cookware Saucepans and stockpots
are deeper than skillets. They come in a variety of sizes, usually measured in quarts or liters. Some have covers. Saucepans have one handle, while stockpots have two, one on each side.
Coockware Cake Pans
are round, square, or rectangular. They can be used for baking many foods in addition to cakes.
Cookware Loaf pans
Come in different sizes and are used for breads and meat loaves.
Cookware Casseroles
or baking dishes, come in a variety of shapes and sizes. They're deep enough to hold a main-dish mixture and often have covers.
Cookware Skillets
are shallow and have long handles. They come in assorted sizes and sometimes have covers.
Cookware Baking sheets
are rectangular, low-sided pans. They're most often used for baking cookies.
Cookware Pie pans
are round with sloping sides and come in different sizes.
Cookware Muffin Pans
have from six to twelve individual cups to hold muffins and cupcakes.
Cookware Custard Cups
Are made from heatproof glass. You might use them to bake custard or micriwave eggs.