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259 Cards in this Set

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Oat /oʊt/

Aveia

Wheat /wiːt/

Trigo

Barley /ˈbɑːrli/

Cevada

Corn /kɔːrn/

Milho

Rice /raɪs/

Arroz

Soybean

/ˈsɔɪbiːn/

Soybean /ˈsɔɪbiːn/

Soja

Bakery goods /ˈbeɪkəri ɡʊdz/

Produtos de padaria

Grain /ɡreɪn/

Grão

Bread /bred/

Pão

Pie /paɪ/

Torta

Cereal /ˈsɪəriəl/

Cereal

Cornflakes /ˈkɔːrnfleɪks/

Flocos de milho (cereais)

Muesli /ˈmjuːzli/


1. Uma espécie de granola não torrada;


2. Mixture of untoasted dry cereals and fruits;

Popcorn /ˈpɑːpkɔːrn/

Pipoca

Cake /keɪk/

Bolo

Cookie /ˈkʊki/

1. Bolacha;


2. Biscoitinho;

Pasta /ˈpæstə/

1. Massa;


2. Macarrão (em geral);

Spaghetti /spəˈɡeti/

Espaguete

Flour /ˈflaʊər/

Farinha

Dough /doʊ/


Massa (de pão, bolo, biscoito, etc)

Baked goods /beɪkt ɡʊdz/

Produtos assados

White bread /waɪt bred/

Pão branco

Macaroni /ˌmækəˈrəʊni/

Macarrão

Noodle /ˈnuːdl/

This is a piece of pasta, especially a long, skinny one. You can eat it with butter and cheese or sauce, or slurp them from a bowl of soup.

Wholemeal bread /ˈhoʊlmiːl bred/

1. Em inglês americano, "wholewheat bread";


2. Pão integral;

Garlic bread /ˈɡɑːrlɪk bred/

Pão de alho

Biscuit /ˈbɪskɪt/

Biscoito

Roll /roʊl/

(Culinary): small rounded bread either plain or sweet

Bun /bʌn/


This is a small roll, usually made of wheat flour and baked in an oven. It's a small, sometimes sweet, bread, or bread roll.

Bagel /ˈbeɪɡl/

Bagel

Cracker /ˈkrækər/

1. This is a snack. It’s a thin, savoury, crisp biscuit;


2. Bolacha;

Tortilla /tɔːrˈtiːə/

Tortilha

Toast /toʊst/

Torrada

Pretzel /ˈpretsl/

Pretzel

Breadstick /ˈbredstɪk/

Palito de pão

Cupcake /ˈkʌpkeɪk/

Cupcake

Wafer /ˈweɪfər/

Wafer

Waffle /ˈwɑːfl/

Waffle

Muffin /ˈmʌfɪn/

Muffin

Brownie /ˈbraʊni/

Brownie

Wedding cake /ˈwedɪŋ keɪk/

Bolo de casamento

Apple pie /ˈæpl paɪ/

Torta de maçã

Pancake /ˈpænkeɪk/

Panqueca

Pastry /ˈpeɪstri/

Any of various baked foods made of dough or batter

Tart /tɑːrt/

1. This is a small pie filled with fruit or custard, with no top crust;


2. Torta;

Meat /miːt/

Carne

Beef /biːf/

1. A carne de vaca;


2. Bite;

Doughnut /ˈdoʊnʌt/

Rosquinha de massa frita

Beef steak /biːf steɪk/

1. Bife (ou somente "steak")

Pork /pɔːrk/

A carne de porco

Smoked Sausage /smoʊkɪd ˈsɔːsɪdʒ/

Linguiça defumada

Ham /hæm/

Presunto

Lamb /læm/

Cordeiro

Bacon /ˈbeɪkən/

Bacon

Roast beef /roʊst biːf/

Carne assada

Sausage /ˈsɔːsɪdʒ/

1. Salsicha;


2. Linguiça;

Pastrami /pæˈstrɑːmi/

Pastrami

Egg /eɡ/

Ovo

Fish /fɪʃ/

Peixe(s)

Chicken /ˈtʃɪkɪn/

1. Frango;


2. Galinha;


3. A carne de frango;

Duck /dʌk/

Pato

Turkey /ˈtɜːrki/

1. Peru (carne);


2. Turquia;

Poultry /ˈpoʊltri/

Aves (domésticas)

Chicken breast /ˈtʃɪkɪn brest/

Peito de frango

Goose /ɡuːs/

Ganso

Salmon steak /ˈsæmən steɪk/

Filé de salmão

Tuna /ˈtjuːnə/

Atum

Eel /iːl/

Enguia

Caviar /ˈkæviɑːr/

Caviar

Seafood /ˈsiːfuːd/

Frutos do mar

Cod /kɑːd/

Bacalhau

Trout /traʊt/

Truta

Shrimp /ʃrɪmp/

Camarão (pequeno)

Prawn /prɔːn/

Camarão (grande)

Oyster /ˈɔɪstər/

Ostra

Clam /klæm/

Mexilhão (marisco)

Mussel /ˈmʌsl/

Mexilhão

Shellfish /ˈʃelfɪʃ/

Mariscos (moluscos de concha)

Lobster /ˈlɑːbstər/

Lagosta

Crab /kræb/

1. Caranguejo;


2. Siri;

Squid /skwɪd/

Lula

Skim milk /skɪm mɪlk/

Leite desnatado (ou "skimmed milk")

Condensed milk /kənˈdensəd mɪlk/

Leite condensado

Dry milk /draɪ mɪlk/

Leite em pó

Low-fat milk /loʊ fæt mɪlk/

Leite com baixo teor de gordura

Whole milk /hoʊl mɪlk/

Leite integral

Milk /mɪlk/

Leite

Dairy /ˈdeəri/

Laticínios

Yogurt /ˈjoʊɡərt/

Iogurte

Sour cream /ˈsaʊər kriːm/

Nata

Cream cheese /kriːm tʃiːz/

Creme de queijo (ou "queijo cremoso)

Cream /kriːm/

Creme

Cottage cheese /ˈkɑːtɪdʒ tʃiːz/

Queijo tipo cottage

Swiss cheese /swɪs tʃiːz/

Queijo Suíço

Butter /ˈbʌtər/

Manteiga

Ricotta /rɪˈkɑt̮ə/

Ricota

Parmesan /ˈpɑːrməzɑːn/

Parmesão

Mozzarella /ˌmɑːtsəˈrelə/

Mussarela

Blue cheese /bluː tʃiːz/

Queijo Rochefort (tipo Gorgonzola)

Smoked cheese /smoʊkɪd tʃiːz/

Queijo defumado

Grated cheese /ɡreɪtɪd tʃiːz/

Queijo ralado

Ice cream /ˌaɪs ˈkriːm/

Sorvete

Popsicle /ˈpɑːpsɪkl/

Picolé

Cheddar /ˈtʃedər/

Queijo Cheddar

Sundae /ˈsʌndeɪ/

Sundae

Ice cream cone /ˌaɪs ˈkriːm koʊn/

Sorvete de cone

Apple /ˈæpl/

Maçã

Pear /per/

Pêra

Apricot /ˈæprɪkɑːt/

Damasco

Peach /piːtʃ/

Pêssego

Vanilla Ice cream /vəˈnɪlə aɪs ˈkriːm/

Sorvete de baunilha

Scooped ice cream /skuːpɪd ˌaɪs ˈkriːm/

Sorvete de bola

Nectarine /ˈnektəriːn/

Nectarina

Lemon /ˈlemən/

Limão siciliano

Lime /laɪm/

Limão-taiti/galego

Orange /ˈɑːrɪndʒ/

Laranja

Tangerine /ˈtændʒəriːn/

Tangerina

Cherry /ˈtʃeri/

Cereja

Grape /ɡreɪp/

Uva

Plum /plʌm/

Ameixa

Grapefruit /ˈɡreɪpfruːt/

Toranja

Pineapple /ˈpaɪnæpl/

Abacaxi

Papaya /pəˈpaɪə/

Mamão

Mango /ˈmæŋɡoʊ/

Manga

Banana /bəˈnænə/

Banana

Kiwi /ˈkiːwiː/

Kiwi

Avocado /ˌævəˈkɑːdoʊ/

Abacate

Olive /ˈɑːlɪv/

Oliva

Coconut /ˈkoʊkənʌt/

Côco

Melon /ˈmelən/

Melão

Guava  /ˈɡwɑːvə/

Guava /ˈɡwɑːvə/

Goiaba

Pomegranate /ˈpɑːmɪɡrænɪt/

Romã

Strawberry /ˈstrɔːberi/

Morango

Cranberry /ˈkrænberi/

Oxicoco

Blueberry /ˈbluːberi/

Mirtilo

Raspberry /ˈræzberi/

Framboesa

Watermelon /ˈwɑːtərmelən/

Melancia

Dried apricot /draɪd ˈæprɪkɑːt/

Damasco seco

Gooseberry /ˈɡuːsberi/

Groselha

Raisin /ˈreɪzn/

Uva passa

Prune /pruːn/

Ameixa seca

Blackberry /ˈblækberi/

Amora

Redcurrant /ˌredˈkɜːrənt/

Groselha-vermelha

Blackcurrant /ˌblækˈkɜːrənt/

Groselha-preta

Fig /fɪɡ/

Figo

Pecan /pɪˈkɑːn/

Noz-pecã

Almond /ˈɑːmənd/

Amêndoa

Cashew /ˈkæʃuː/

Castanha de caju (também "cashew nut")

Walnut /ˈwɔːlnʌt/

Noz

Date /deɪt/

Tâmara

Hazelnut /ˈheɪzlnʌt/

Avelã

Pistachio /pɪˈstæʃioʊ/

Pistache

Peanut /ˈpiːnʌt/

Amendoim

Fresh vegetables /freʃ ˈvedʒtəblz/

Vegetais (verduras, legumes) frescos

Cucumber /ˈkjuːkʌmbər/

Pepino

Pumpkin seed /ˈpʌmpkɪn siːd/

Semente de abóbora

Sunflower seed /ˈsʌnflaʊər siːd/

Semente de girassol

Canned vegetables /kænd vedʒtəblz/

Vegetais (verduras, legumes) enlatados

Tomato /təˈmeɪtoʊ/

Tomate

Macadamia /ˌmækəˈdeɪmiə/

Macadâmia (também "macadamia nut")

Leafy vegetables /ˈliːfi vedʒtəblz/

Verduras (também "greens" ou "greenery")

Paprika /pəˈpriːkə/

Páprica

Potato /pəˈteɪtoʊ/

Batata

Carrot /ˈkærət/

Cenoura

Bell pepper /bel ˈpepər/

Pimentão

Sweet potato

/swiːt

pəˈteɪtoʊ/

Sweet potato /swiːt pəˈteɪtoʊ/

Batata-doce

Onion /ˈʌnjən/

Cebola

Hot pepper /hɑːt ˈpepər/

Pimenta (em geral). Também "chilli pepper"

Beet /biːt/

Beterraba (também "beetroot")

Cabbage /ˈkæbɪdʒ/

Repolho

Broccoli /ˈbrɑːkəli/

Brócolis

Mushroom /ˈmʌʃruːm/

Cogumelo (em geral)

Artichoke /ˈɑːrtətʃoʊk/

Alcachofra

Chives /tʃaɪvz/

Cebolinha (também "spring onions" ou "green onions")

Leek /liːk/

Alho-poró

Garlic /ˈɡɑːrlɪk/

Alho

Brussels sprout /ˌbrʌslz ˈspraʊt/

Couve-de-Bruxelas

Zucchini /zuˈkiːni/

1. Em inglês britânico, "courgette" /kʊrˈʒet/;


2. Abobrinha;

Pumpkin /ˈpʌmpkɪn/

Abóbora

Asparagus /əˈspærəɡəs/

Aspargo

Lettuce /ˈletɪs/

Alface

Cauliflower /ˈkɑːliflaʊər/

Couve-flor

Radish /ˈrædɪʃ/

Rabanete

Eggplant /ˈeɡplænt/

1. Em inglês britânico, "aubergine" /ˈoʊbərʒiːn/;


2. Berinjela;

Spinach /ˈspɪnɪtʃ/

Espinafre

Turnip /ˈtɜːrnɪp/

Nabo

Coffee /ˈkɑːfi/

Café

Cocoa /ˈkoʊkoʊ/

1. Cacau;


2. Achocolatado;

Decaf(f) /ˈdiːkæf/

Café descafeinado (também, formalmente, "decaffeinated coffee" /ˌdiːˈkæfɪneɪtɪd ˈkɑːfi/

Capuccino /ˌkæpuˈtʃiːnoʊ/

Capuccino

Iced tea /aɪst tiː/

Chá gelado

Celery /ˈseləri/

Salsão (ou aipo)

Tea /tiː/

Chá

Hot chocolate /hɑːt ˈtʃɑːklət/

Chocolate quente

Soft drink /sɔːft drɪŋk/

Refrigerante

Spring water /sprɪŋ ˈwɑːtər/

1. Água mineral;


2. Água da fonte;

Lemonade /ˌleməˈneɪd/

Limonada

Beer /bɪr/

Cerveja

Milkshake /ˈmɪlkʃeɪk/

Milkshake (batida de leite)

Beverage /ˈbevərɪdʒ/

Bebida

Sparkling water /ˈspɑːrklɪŋ ˈwɑːtər/

Água com gás

Cocktail /ˈkɑːkteɪl/

Coquetel

Red wine /red waɪn/

Vinho tinto

Vodka /ˈvɑːdkə/

Vodca

White wine /waɪt waɪn/

Vinho branco

Wine /waɪn/

Vinho

Liquor /ˈlɪkər/

Licor

Water /ˈwɑːtər/

Água

Whisky /ˈwɪski/

Uísque

Dip /dɪp/

Molho (de mergulhar petiscos e comida)

Mayonnaise /ˈmeɪəneɪz/

Maionese (também, informalmente, "mayo" /ˈmeɪoʊ/)

Barbecue sauce /ˈbɑːrbɪkjuː sɔːs/

Molho de churrasco (ou sabor "barbecue")

Soy sauce /ˌsɔɪ ˈsɔːs/

Molho de soja ou "shoyu"

Gravy /ˈɡreɪvi/

Molho de carne

Salad dressing /ˈsæləd ˈdresɪŋ/

Molho de salada

Champagne /ʃæmˈpeɪn/

Champanhe

Sauce /sɔːs/

Molho

Margarine /ˈmɑːrdʒərən/

Margarina

Olive oil /ˈɑːlɪv ɔɪl/

Azeite (de oliva)

Sesame oil /ˈsesəmi ɔɪl/

Óleo de gergelim

Lard /lɑːrd/

Banha (de porco)

Salt /sɔːlt/

Sal

Vegetable fat /ˈvedʒtəbl fæt/

Gordura vegetal

Ketchup /ˈketʃəp/

Ketchup

Animal fat /ˈænɪml fæt/

Gordura animal

Thyme /taɪm/

Tomilho

Clove /kloʊv/

Cravo-da-índia

Coriander /ˌkɔːriˈændər/

Coentro

Corn oil /kɔːrnɔɪl/

Óleo de milho

Mustard /ˈmʌstərd/

Mostarda

Parsley /ˈpɑːrsli/

Salsa

Nutmeg /ˈnʌtmeɡ/

Noz-moscada

Cinnamon /ˈsɪnəmən/

Canela

Brazil /brəˈzɪl/

Brazil /brəˈzɪl/

Castanha-do-Pará (também "Brazil nut")

Cassava

/kəˈsɑːvə/

Cassava /kəˈsɑːvə/

Mandioca (também "manioc"/ˈmæniɑːk/)

Chickpea 

/ˈtʃɪk piː/

Chickpea /ˈtʃɪk piː/

1. Em inglês americano, "garbanzo"/ɡɑːrˈbɑːnzoʊ/;


2. Grão-de-bico;

Chestnut

/ˈtʃesnʌt/

Chestnut /ˈtʃesnʌt/

Castanha

Bean /biːn/

Bean /biːn/

Feijão (em geral)

Basil /ˈbeɪzl/

Manjericão

Cashew

/ˈkæʃuː/

Cashew /ˈkæʃuː/

Caju

Oregano /əˈreɡənoʊ/

Orégano

Rosemary /ˈroʊzmeri/

Alecrim

Passion fruit 

/ˈpæʃn fruːt/

Passion fruit /ˈpæʃn fruːt/

Maracujá

Okra

/ˈoʊkrə/

Okra /ˈoʊkrə/

Quiabo (também "ladies' fingers")

Pea 

/piː/

Pea /piː/

Ervilha

Jackfruit

/ˈdʒækfruːt/

Jackfruit /ˈdʒækfruːt/

Jaca

Persimmon

/pərˈsɪmən/

Persimmon /pərˈsɪmən/

Caqui

Custard apple /ˈkʌstərd æpl/

Custard apple /ˈkʌstərd æpl/

Fruta-do-conde (também "sweetsop" /swiːt'sɑːp/)

Lychee /ˌlaɪˈtʃiː/

Lychee /ˌlaɪˈtʃiː/

Lichia

Star fruit

/ˈstɑːr fruːt/

Star fruit /ˈstɑːr fruːt/

Carambola

Dragon fruit

/ˈdræɡən fruːt/

Dragon fruit /ˈdræɡən fruːt/

Pitaya

Soursop  /ˈsaʊərˌsɑːp/

Soursop /ˈsaʊərˌsɑːp/

Graviola

Sugarcane

/ˈʃʊg ərˌkeɪn/

Sugarcane /ˈʃʊgərˌkeɪn/

Cana-de-acúcar

Ginger

/ˈdʒɪndʒər/

Ginger /ˈdʒɪndʒər/

Gengibre

Caper /ˈkeɪpər/

Caper /ˈkeɪpər/

Alcaparra

Lentil /ˈlentl/

Lentil /ˈlentl/

Lentilha

Collard greens

/ˈkɑːlərd ɡriːnz/ 

Collard greens /ˈkɑːlərd ɡriːnz/

Couve-manteiga

Arugula

/æˈruːɡjʊlə/

Arugula /æˈruːɡjʊlə/

1. Em inglês britânico, "rocket (leaves)"/ˈrɑːkɪt/;


2. Rúcula;

Watercress

/ˈwɑːtərkres/

Watercress /ˈwɑːtərkres/

Agrião