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55 Cards in this Set
- Front
- Back
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Rare
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cool red
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Med Rare
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warm red
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Medium
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hot pink
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Med Well
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hot slightly pink
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Well
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brown no pink
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Queso
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Queso; melted cheese, green chilies, peppers, spicy sausage, salsa
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Cream Spinach & Artichoke Dip
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Spinach; parmesan cheese sauce; salsa, sour cream, and fresh tortilla chips, topped with melted jack cheese
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Shrimp Cargot
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Cargot; 6 seasoned shrimp simmered in garlic butter, topped with Havarti cheese, and served with toasted French bread
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Fresh Basil & Italian Sausage Pizza
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Basil Pizza; parmesan and mozzerella cheese over a fresh basil pesto sauc e, topped with roma tomatoes, Italian sausage, basil on top of extra thin crust
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Name the startets (4)
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queso, fresh basil & italian sausage pizza, creamy spnach & artichoke dip, shrimp cargot
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Everyday Soup
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Baked Potato Soup
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Monday Soup
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Roasted Tomato & Vegetable
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Tuesday Soup
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Creamy Chicken Noodle & Mushroom
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Wednesday Soup
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Moss Point Gumbo
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Thursday Soup
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Chicken Tortilla
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Friday Soup
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New England Clam Chowder
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Saturday Soup
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Fireside Chili
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Sunday Soup
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Beef and Vegetable
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Garlic Mashed Potatoes
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Mashed; seasoned with fresh roasted garlic, chives, white pepper, celery roots, & butter
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Tasty Seasonal Vegetable
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Veggies; broccoli, cauliflower, carrots, yellow squash, and snow peas in butter
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Honey Butter Croissant
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Basket (Croissant)/1 Croissant (X Croissant); drizzled in honey butter served individually for 89 cents and 5 for 3.99
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Side Shrimp
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SD Shrimp; 7 shrimp peeled, skewered, and lightly blackened
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Honey Mustard
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Hon Mus
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Thousand Island
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1000
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Raspberry Vinaigrette
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Berry
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Danish Blue Cheese
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Blu Chz
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Creamy Garlic
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Garlic
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Herbal Vinaigrette
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Vinaigrette
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Ranch
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Ranch
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Caeser
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Caeser
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Vinegar & Oil
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Vin?Oil
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Champagne Vinaigrette
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Champ Vin
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Honey-Lime Vinaigrette
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Honey-Lime Vinaigretee
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Peanut Sauce
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Peanut Sauce
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House Salad Abbrev
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House Sal/House$/Sub House/House N/C
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House Lettuce
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Romaine & Head
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House Cabbage
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red & green
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House Items (2)
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carrots and field greens
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House toppings (4)
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diced egg, bacon, tomatoes, & croutons
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Chicken Club Salad Abbrev.
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Chk Sal
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Chicken Club Salad 4 items
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chicken, chives, avocados, herbel vinaigrette
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Honey-Lime Chicken Salad Abbrev.
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Honey Sal
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Honey-Lime Chicken Salad (chicken)
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5 oz of smoked, grilled, sliced chicken
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Honey-Lime Chicken Salad (mix)
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mixed greens, cilantro, carrots, and crispy tortilla strips
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Honey-Lime Chicken Salad (toppings)
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honey-lime vinaigrette, mandarin oranges, and Charleston's peanut sauce
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Walt's Champagne Chicken Salad Abbrev.
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Walt Sal
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Walt's Champagne Chicken Salad (ingredients)
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pineapple, dates, smoked chicken, croutons, spiced pecans, citrus champagne vinaigrette, feta cheese, sliced strawberries, toasted sunflower seeds
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Smoked Chicken Spinach Salad
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Spin Sal; fresh spinach mixed together with olives, new potatoes, red onion, bacon, tomatoes, celery, carrots, red bell peppers, smoked chicken served over a bed of penne pasta and tossed in herbal vinaigrette
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Soup & Salad (Soup/Sal or Soup/Caes)-- ___ oz bowl of homeade soup
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10 oz.... soup taken out first
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Baked Potato & Salad (Spud/Sal or Spud/Caes).... choice of ____
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toppings.... go out together
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All burgers are ___ oz, grilled over ____, and the side options are (4)
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8 oz; hardwood; smokehouse baked beans, french fries, coleslaw, cup of soup
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Cheese Burger (Chz Bur) served on a ______ bun and topped with (6)
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butter-toasted sesame-seed egg bun; sliced cheddar cheese, shredded lettuce, pickles, tomatoes, diced onion, mayonnaise
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Hickory Burger (Hic Bur) served on a _____ bun and topped with (4)
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butter-toasted sesame-seed eg bun; grated cheddar cheese, 2 slices of Canadian bacon, diced onion, silver bullet of hickory sauce
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Bleu Cheese Burger (Bleu Bur) Topped with _____ served on a toasted _____ with (4)
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bleu cheese crumbles; toasted egg bun with bleu cheese dressing, leaf lettuce, tomato, red onion
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Reuben Sandwich ___ oz on a light ___ bread topped with ___ oz of fresh kraut, and melted ____ cheese. Served with our homemade ____ dressing
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5, corned brisket, rye, 4 oz, swiss, 1000 island
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