• Shuffle
    Toggle On
    Toggle Off
  • Alphabetize
    Toggle On
    Toggle Off
  • Front First
    Toggle On
    Toggle Off
  • Both Sides
    Toggle On
    Toggle Off
  • Read
    Toggle On
    Toggle Off
Reading...
Front

Card Range To Study

through

image

Play button

image

Play button

image

Progress

1/130

Click to flip

Use LEFT and RIGHT arrow keys to navigate between flashcards;

Use UP and DOWN arrow keys to flip the card;

H to show hint;

A reads text to speech;

130 Cards in this Set

  • Front
  • Back

Tillage

Turning over the soil every season

Pros of tillage:

Helps deter weeds

Cons of tillage:

Organic matter needs to be on the surface to decompose

Pros of no till:

Cheaper


Easier


Reduces compaction


Reduced CO2 released

5 planting techniques:

1. Terracing


2. Contour planting


3. Strip cropping/poly culture


4. Alley cropping/agro forestry


5. Wind breaks/hedge rows

3 Ways to get more nutrients into the soil

1. Organic fertilizer


2. Crop rotation (corn, soybean, wheat)


3. Commercial inorganic fertilizer



Pros of commercial inorganic fertilizer:

Easy to get, store, and use


Depend on it for 40% of food

Cons of commercial inorganic fertilizer:

Not food for detritivores


Only has PNK


Excess N can become greenhouse gas


Can pollute rivers

Main ideas of sustainable agriculture:

1. Low inputs + use efficiently


2. Soil conservation and restoration


3. Economic incentives

How to prevent soil salinization:

Reduce irrigation

How to clean up soil salinization

Flush soil, underground drainage system, salt tolerant crops

Pest:

Anything that is in the way of achieving a goal, an unwanted organism



Pesticide:

Kills or controls unwanted organisms

History of pesticides:

Before: crop rotation, vary planting times


First generation: sulphur, lead, arsenic, plant's natural chemicals


Second generation: synthetic organic compound, broad to narrow spectrum, persistence

Pros of pesticides:

Save lives (from diseases), increased food supply, health risks may be better than risks

Cons of pesticides:

Genetic resistance, kill non-target species, health threat

Alternatives to pesticides

Biological pest control (biomimicry) insect birth control, preditors


Hot water


Genetically resistant plants

Biomimicry

the design and production of materials, structures, and systems that are modeled on biological entities and processes

Classifications of forests

Old growth


New growth


Tree farm/plantation

Ecological services of forests

carbon sinks, erosion protection, landslide, wind, tsunami protection, water and air purification, climate regulation

Economic services

Food, shelter, medicine, lumber, paper, jobs, recreation, fuel

Mangroves

where rainforest meets ocean, protect from tsunamis

Types of forests

Tropical


Temperate


Boreal/Taiga

Forest regions in Ontario

Boreal (biggest)


Taiga


Carolinian (most threatened)


Great Lakes St Lawrence

Types of forest management

1. Selective cutting


2. Shelterwood


3. Seed tree cutting


4. Clear cutting


5. Strip cutting

What type of forest suffers the greatest loss?

Rainforest

Primary causes of deforestation

Not valuing ecological significance


Lack of policy


Population growth


Poverty

Process of tropical rainforest destruction

1. Roads are built


2. Selective cutting


3. Ranchers/slash and burn


4. Settles (subsistence farming)


5. Land is abandoned

Solutions to deforestation

Teach and subsidize sustainable methods


Debt for nature swap


Reduce poverty and population growth


Reduce illegal cutting


Use new equipment (Spider)

Deforestation and climate change

Reduction of carbon sinks


Increased CO2 release


Change in hydrologic cycle (decreased rainfall)


Loss of NPP


Albedo



Mountain pine beetle

British Columbia


Bug eats trees, kills them, they rot, they release carbon, warmer temperatures, beetle can live longer, eat more trees

Invasive species

Take up resources and space, disrupt food chain

Best defence against invasive species

High biodiversity (more likely for there to be a predator, niche resources)

Examples of invasive species

European buckthorn, kudzu, emerald ash borer (kills ash trees), giant hogweed

Levels of the atmosphere

1. Thermosphere


2. Mesosphere


3. Stratosphere


4. Troposhere

Good ozone:

Where: Stratosphere


What: o2 + sunlight



Bad ozone:

Where: troposphere


What: VOCs + NO + sunlight

Outdoor air pollution

any chemical that is in the atmosphere and in high enough concentrations to cause harm

3 sources of air pollution

Mobile


Stationary


Natural

Primary vs secondary air pollution

Primary = the form they are emitted in


Secondary = ground level ozone

Types of smog

1. Photochemical (reduce photosynthesis)


2. Industrial

Natural factors that reduce air pollution

Rain, snow, sea spray


Wind

Natural factors that increase air pollution

Tall buildings/mountains


High temperatures



Grass hopper effect

Chemicals in the air move from hot regions to colder regions (polar) because of prevailing winds

How to prevent air pollution

Burn low sulphur coal, remove sulphur, convert to liquid/gas


Use less polluting fuels

Clean up air pollution

Smoke stacks, scrubbers, tax pollution

Prevent motor vehicle air pollution

Mass transport


Loss polluting engines/fuels


Improve fuel efficiency


Remove old cars


Tax breaks


Restrictions in polluted areas

Motor vehicle air pollution clean up

Emission control devices


Exhaust inspections


Stricter emission standards

Sources of acid deposition

NO and SO2 from acid and salt

Types of acid deposition

Wet and dry

Impacts

Respiratory health, toxic metal leeching (kills fish), damage to buildings and structures, soil pH changes (less productive and more susceptible to diseases)

Clean up

Neutralize acid with lime or phosphate (but can lead to eutrophication)

Greenhouse effect is...

...naturally occurring and essential for life

Green house gasses

CO2, N2O, CH4 (methane)

Albedo

The amount of light or radiation that is reflected by a surface

Nation that is the biggest offender in term of greenhouse effect

United States

Human actives that increase greenhouse effect

Fossil fuel use


Deforestation/grassland destruction


Increased cattle raising


Growing rice


Inorganic fertilizer use (bacteria in soil release NO into the atmosphere)



Ozone depleting chemical

CFCs / chloroflurocarbons

CFCs...

Are human creates


Last 11-20 years in the troposphere


Last 65-110 years in stratosphere



Process of CFCs breaking up ozone bonds

Ozone loss vs greenhouse effect

Ozone loss is the loss of good zone in the stratosphere


GH effect is heat trapped in the troposphere

Connections

CFCs are GHG


GHGs cause stratosphere to cool (where good ozone is)

Climate

a measure oflong term conditions (average temperature and temperature)

FactorsDetermining Climate:

1.Uneven heatingof Earth’s surface (direct sun vs angled)


2.Seasonalchanges in temperature and precipitation (tilting of axis)


3.Convectioncurrents (sun evaporates ocean, becomes precipitation)


Convection cells: 6 giant ones, distribute warmth and precipitation


4.Rotation ofearth on axis (turns faster at equator = prevailing winds)


Coriolis effect: northern hemisphere = air moves right, southern =air moves left

Globalwarming:

averagetemperature increases in troposphere

Global climate change

Changes in any aspect of earth's climate

How to study climate change

1.Ice core takenfrom Antarctica (air bubbles analyzed for GHGs)


2.Sediment cores(pollen, fossils, plants, bottom of lakes)


3.Directmeasurement of troposphere


4.Air samplecollection

Past climate change

- Prolongedperiods of heating and cooling


- Gradual toquick temperature changes

Present climate change

Interglacialfor 12,000 years


Relativelystable global climate


Regionalclimate changes


More CO2 in atmosphere than last 90,000 years

Drivers of climate change

Rate ofchange: temperature changes happen quickly


Volcaniceruptions


Changes insolar radiation- active vs quiet


Changes inEarth’s tilt- axis wobble


Oceansmoderate temperature- El Nino brings warm water to coast every 7 years


Oceans storeheat and CO2


Clouds andwater vapour (warmer temperature = more clouds)


Increased CO2 (greenhousegasses and photosynthesis)


Methaneemissions (melting ice, organic matter breaking down)

Evidence of troposhere warming:

1.20th century hottest in 1000 years


2.Temperature oftroposphere risen 0.74 degrees Celsius


3.Warmest yearssince 1850


4.Glaciers, seaice, and permafrost melting


5.Rising sealevel (thermal expansion + melting)

Should CO2 be classified as an air pollutant?

•Industry says:


Highconcentration is bad for any chemical•Scientistssay:


Changes wereprecipitation happens and food grows


Rising sealevels


Harmorganisms/ ecosystems

Effects of climate change

Decreasedwater quality


More draughtand flooding


Environmentalrefugees


Habitat lossand extinction


Changes indemands and yields

Disagreements

Cost of reducing GHGs vs economic benefits


Who is responsible

Options

1.Do nothing


2.Do moreresearch


3.Act now:


-Precautionaryprinciple


-Improve energyefficiency and reduce fossil fuels (renewable energy)


-Changeagriculture and food choices


-Politicalpressure


-Economicchanges

Transpiration

the process by which moisture is carried through plants from roots to small pores on the underside of leaves, where it changes to vapor and is released to the atmosphere

Evapotranspiration

the sum of evaporation and plant transpiration from the Earth's land and ocean surface to the atmosphere

Percolation

Water slowly moving through the soil

What does latitude have to do with water?

Dry spots at 30 degrees North and South

Types of water

Surface water- precipitation that doesn't infiltrate, Drains into watershed or drainage basin


Ground water


Aquifers

Reliable run off

Amount of water that can be counted on each year until

What is above and below the water table?

Area of aeration


Area of saturation

What are the 3 types of aquifers

Unconfined (precipitation can get to it)


Confined (rock above and below)


Fossil

Two types of water use

Withdrawal- removed and returned


Consumptive- removed and not returned

Biggest global water uses

1. Agriculture


2. Industry


3. Domestic/cities

What does Canada use the most water for?

Power plant cooling

Problems with water distribution in Canada

-Population pressure and over burden


-Rivers flow north


-Soil salinization and aquifer depletion

Contributors to water scarcity

Dry climate


Drought (less precipitation)


Dry Soil


Demand

Types of water scarcity

Physical- reduced input + too much demand


Economic- don't have money to get to it

Political conflict related to water scarcity

Aral Sea dried up because input river was diverted for agriculture

Ways to increase water supply

1. Store it


2. Transport it


3. Groundwater withdrawal


4. Desalination


5. Reduce water waste


6. Other options (deep aquifer mining, cloud seeding, towing icebergs, biomimicry)

Pros and cons of dams and reservoirs

Pros: increased volume and access, recreation, electricity, agriculture


Cons: more evaporation, habitat destruction

Cons of transporting it

Displaces people and habitats

James Bay Project

600 Dams in northern Quebec, used to collect hydro electricity but displaced aboriginal people

Pros and cons of ground water withdrawal

Pros: cheap and easy, no evaporation issueCons: depletionand pollution, subsidence (groundsinking)

Ways to desalinate

Distillation- Boil water and collect vapour


Reverse osmosis- filter out salt (what to do with salt??)

Ways to reduce water waste

subsidies, precision irrigation, xeriscaping, use greywater

Cloud seeding

Putting silver oxide into the air to force precipitation)

Water pollution

Any chemical,biological, or physical change to water that is harmful

Types of water pollution

Biological and Chemical

Indicator organisms

Fish fly = clean


leech - dirty

Major sources of water pollution

Agriculture


Industry


Mining

Water types

Stream/River (runoff, poverty)


Freshwater Lake (more vulnerable bc less mixing)


Groundwater (landfill leakage, wells)


Ocean (plastic waste, dredge spoils, oil spills)

Biomagnification

Concentration of toxins as they move up the food chain

Bioconcentration

Concentration of toxins through generations

4 Characteristics of groundwater

1. Low flow/recharge


2. Low oxygen


3. Few bacteria


4. Cold temperatures

Process of algae blooms

1. Block Sunlight


2. Aerobic bacteria(use up the dissolved oxygen)3. Anaerobic bacteria(create methane + sulfide)


4. Dead zones

Prevention/clean up of algae blooms

Prevention: less runoff, fertilizers, phosphates in detergents


Cleanup: weeding, algaecides, add oxygen

General solutions

Nonpoint: focus on agriculture run-off


Point:focus on legislation


Personal:waste and drugs down drain

What is the anthropocene era?

Humans have changed earth's climate so much that its a new geological era

A gallon of gasoline =

8-10 weeks of hard human labour

What type of living arrangement was created based on the dependence on cheap oil?

Suburbs

What is peak oil?

May 2005, demand became greater than supply

Why no other countries want to adapt western culture?

Seen in media as being good


Improves wellbeing and happiness

Why shouldn't they adapt western culture?

Use many resources because of huge population

What is the latest crisis we should be concerned about?

The fresh water crisis (access and supply)

What human activity accounts for 70% of water use?

Irrigated agriculture

What is fossil water?

Aquifer, from long ago, used for irrigation but not easy to replace

What is the source and use of the Ogallala aquifer?

Millions of years old, used to grow corn for energy

Why is the speed of climate change the greatest problem for humanity?

People depend on water for agriculture, floods destroy homes, economies depend on climate

Bark beetles

warmer climate = more beetles = more dead trees

Glaciers in Himalayas and Tibetan Plateau melt

Himalayas- feed major rivers (Ganges)


Tibet- supply rivers that grow crops for the world


Rising sea levels

Ecosystem services

Provisioning (food, water)


Cultural (recreation, education)


Supporting (photosynthesis, biodiversity)


Regulating (store carbon, purify water)



Effect of carbon dioxide in the atmosphere on ocean life

Oceans absorb CO2, increases acidity, inhibits shell formation

Dead zones

Caused by excessive nutrient pollution, low oxygen levels in lakes and oceans


Occur near inhabited coastlines with lots of aquatic life

Chacoan/Anasazi people

Took advantage of rainfall and created market economy for corn


Population grew too much, drought caused wars so people left



Why are failing states a concern?

All systems and states are interconnected, it is a sign of failing civilization

Ways to reduce resource depletion

Reduce consumption (oil, minerals)


Use less energy


Steady state + sustainable economy


Change throw-away economy

Greatest challenges

Getting over transition


Rethink and change lifestyle

GPI and GDP

GPI= Genuine progress Indicator


Measures people's satisfaction with their lives, deeper than GDP, environmental, economic, and social calculations