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5 Cards in this Set
- Front
- Back
Invaluable ingredients |
Structure color leaven coat clarify thicken emulsify glaze |
|
Yolk |
Germinal disc, vitelline membrane-attached to chalazae |
|
Egg whites |
Chalaza: ropy twist anchor yolk to center. protein |
|
Air cell |
Between 2 shell membranes |
|
Coagulation temp |
Egg whites 140-158f and yolk 144-158f |