• Shuffle
    Toggle On
    Toggle Off
  • Alphabetize
    Toggle On
    Toggle Off
  • Front First
    Toggle On
    Toggle Off
  • Both Sides
    Toggle On
    Toggle Off
  • Read
    Toggle On
    Toggle Off
Reading...
Front

Card Range To Study

through

image

Play button

image

Play button

image

Progress

1/68

Click to flip

Use LEFT and RIGHT arrow keys to navigate between flashcards;

Use UP and DOWN arrow keys to flip the card;

H to show hint;

A reads text to speech;

68 Cards in this Set

  • Front
  • Back

What are the purposes of homogenization and pasteurization in relation to milk products

Homogenization is when the milk fat is sifted through small tubes and broken up, pasteurization is when milk is heated for around 15 seconds and then quickly cooled and stored

What is the benefit of using homogenized milk over over skim milk when making soups or sauces?

The Butterfat in the homo gives more richness and flavour

How do fermented dairy products differ from unfermented ones?

Unfermented products are served without bacyeria added, fermented ones have beneficial bacteria added to them

Why is skim milk powder frequently used for baking and quantity food production?

Not perishable, blends well with flour, cheaper, easier to handle

What is creme fraiche?

It is a heavy cultured cream

What is creme fraiche used for?

Accompanying or topping sweet and savoury products

What is green coffee?

Unroasted coffee beans that have yet to be roasted

What are the differences and simalarities between black, oolong, and green tea?

They are all derived from the same plant. Black tea is fermented, oolong is semi fermented, and green tea is not fermented at all

How is chinese green tea processed?

Dried under low heat

How is japanese green tea processed?

It is steamed

What are the six factors that influence a brewed coffee's flavour?

Brewing length


Size of grind


Roasting process


Quality


Cleanliness of equipment


Length of time coffee is held

How long is coffee typically held for until it is thrown out?

20 minutes

What are the positive and negative effects of purchasing commercial fruit and vegetable juices?

Cheaper to supply


Lower quality


Less equipment and labour required


What are the positive and negative effects of making fruit and vegetable juices in house?

Higher quality


More expensive


More equipment and labour needed

What does lemon juice do to milk products?

Aids in curdling

What is the fat content of whipping cream?

30-40%

What is milk or cream best heated in?

Double boiler

What temperature is coffee brewed at?

90-95°c

What temperature is coffee usually held at?

90°c

How long is black tea steeped?

3-5 minutes

Is Creme fraiche a low fat alternative to sour cream?

No

What tea is orange pekoe and earl grey made by?

Black tea

Which style of coffee maker is the most similar to making tea?

French press

What are the ingredients in a mochaccino?

Hot chocolate, milk foam, espresso

What are the ingredients in a cappuccino?

60 ml of espresso, steamed milk, and milk foam

What are the ingredients in a Caffe latte

One part espresso, two parts steamed milk

What is an espresso and how is it made?

A concentrated lower caffiene content coffee in wich high pressure steam is forced rapidly through the coffee grounds

What are the types of coffee grounds?

Coarse


Medium


Fine


Extra fine

How long is course grind brewed for?

6-8 minutes

How long is a medium grind brewed for?

4-6 minutes

How long is fine grind brewed for?

2-4 minutes

How long is extra fine grind brewed for?

1 minute

What are the different methods of brewing coffee?

Drip


Percolated


Espresso


Frrnch pressed

What does caffeol do in coffee?

Gives flavour

When is caffeol developed in coffee?

During roasting process

What amount of whipping cream will you get when using whipped cream?

Double

What determines how long coffee is brewed for?

Size of the grind

Where do coffee beans come from?

Extracted from coffee cherries

What is the fat content of homogenized milk?

3.25%

What is the fat content of sweetened condensed milk?

8%

What is the fat content of whole milk?

3-5%

What is the fat content of skim milk?

Less than 1%

What is the fat content of table cream?

18%

What is the fat content of half and half cream?

10-18%

What is the fat content of whipping cream?

30-35%

What is the fat content of butter?

80%

What is homogenization?

When the fat content is forced through small tubes and is broken up

What kind of fat does margarine contain?

80% vegetable or animal fat

What kind of fat does butter contain?

80% buttermilk fat

Where must butter be stored?

Out of light

What temperature is ice cream stored at?

-18°c

What temperature is ice cream served at?

12°c

What is brown tea?

It doesent exist

What do you put in hot chocolate?

Mini marshmellows

What percent of water is removed from sweetened condensed milk?

60%

What percentage of water is removed from butter and margarine?

20%

What temperature is green and herbal teas steeped at?

50-90°c

What are the three main commercial forms of juice?

Fresh


Frozen


Bottled and canned

What size is is coarse grind coffee similar to?

Pickling salt

What size is medium grind coffee similar to?

A Cornmeal like consistency

What size is fine grind similar to?

Granulated sugar

What size is extra fine coffee grind?

Almost powdered

What does overwhipping whipping cream do?

Separates it and results in an almost curdled-like appearance

What are the four main fermented dairy products?

Sour cream


Creme fraiche


Buttermilk


Yogurt

What is a substitute for buttermilk?

Lemon juice added to fresh milk

What are the three regions that make up the coffee belt?

South america


Africa


Indochina

What is the wet process in which coffee beans are prepared?

Cherries are picked and washed


Beans are separated from seeds


Beans are fermented


Beans are dried


Husk is removed


Sorted by size


Roasted

What is the dry process in which coffee beans are prepared?

Cherries are picked


Beans are separated from cherries


Beans are dried


Husk is removed


Beans are Sorted by size


Roasted