• Shuffle
    Toggle On
    Toggle Off
  • Alphabetize
    Toggle On
    Toggle Off
  • Front First
    Toggle On
    Toggle Off
  • Both Sides
    Toggle On
    Toggle Off
  • Read
    Toggle On
    Toggle Off
Reading...
Front

Card Range To Study

through

image

Play button

image

Play button

image

Progress

1/30

Click to flip

Use LEFT and RIGHT arrow keys to navigate between flashcards;

Use UP and DOWN arrow keys to flip the card;

H to show hint;

A reads text to speech;

30 Cards in this Set

  • Front
  • Back
organic molecule
carbon-based molecule
inorganic molecule
non-carbon-based molecule
hydrocarbon
DEFINE
functional group
DEFINE
hydrophilic
attracts water molecules
monomer
DEFINE
polymer
DEFINE
carbohydrate
organic compound made of sugar molecules
monosaccharide
sugar containing 1 sugar unit
disaccharide
sugar with 2 monosaccharides
polysaccharide
long polymer chain made up of simple sugar monomers
starch
Polysaccharide in plant cells that consists entire of glucose monomers
glycogen
Polysaccharide in animal cells that consists of many glucose monomers
cellulose
Polysaccharide consisting of glucose monomers that reinforces plant-cell walls
lipid
1 of a class of water-avoiding molecules
hydrophobic
avoids water molecules
fat
DEFINE
saturated fat
DEFINE
unsaturated fat
DEFINE
steroid
lipid molecule with 4 fused carbon rings
cholesterol
DEFINE
protein
polymer constructed from a set of 20 amino acid monomers
amino acid
monomer that makes up proteins; contains carboxyl and amino functional groups
polypeptide
chain of linked amino acids
denaturation
loss of normal shape of a protein due to heat or other factor
activation energy
minimum amount of energy required to trigger a chemical reaction
catalyst
agent that speeds up chemical reactions
enzyme
specialized proteins that catalyze the chemical reactions of a cell
substrate
specific reaction acted on by an enzyme
active site
of an enzyme into which a particular substrate fits