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21 Cards in this Set
- Front
- Back
oxidation
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when an atom or molecule looses an electron.
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reduction
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when an atom or molecule gains an electron.
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Atomic energy levels
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When an electron absorbs energy it moves to a higher energy leve l farther from the nucleus.
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Covalent bond
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When two atoms share one or more pais of valence electrons.
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Cohesion
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When water is attracted to other water molecules.
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Adhesion
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When water molecules are attracted to a different substance.
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pH
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The concentration of hydrogen ions in a solution.
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Acids
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Any substance that increases the pH.
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Acidic Solutions
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Have a pH value lower than 7. The stronger the acid is the more H+ ions it produces and the lower the pH is.
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Bases
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A substance that combines with H+ ions when dissolved in water. H+ plus bases lowers the H+ ions.
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Properties of Carbon.
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Carbon contains 4 covalent electrons so it can create 4 bonds.
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Hydrocarbons
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Covalent bonds between carbon and hydrogen. They store alot of energy, gasoline is a hydrocarbon.
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Contents of an aminoacid
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Contains
1. amino group. 2. carboxyl group. 3. hydrogen atom. |
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Peptide Bond
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A covalent bond that links to aminoacids
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contents of DNA & RNA and how can they pair.
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pyrimidines:
Cytosine (DNA & RNA) Thymine (DNA ONLY) Uracil (RNA ONLY) Purines Adenine Guanine Adenine only pairs with Thymine. Cytosine only pairs with guanine |
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Structure of phospholipids
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Charged organic molecule.
Phosphate group. Glycerol Fatty acid |
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Structure of Fats
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Glycerol attaches to three fatty acids.
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Saturate Fat
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Contains the maximum possible number of hydrogen atoms.
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Unsaturated Fats
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When it has any double bonds between the hydrogen atoms.
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Celullose & Chitin
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Cellulose in plans and chitin in arthropods, are chains of sugars that resist digestion.
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Transport and Storage Carbs.
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Starches are glucose polymers found in plants, while glycogen is the animal version of starch.
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