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13 Cards in this Set

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Organic Compound

A compound containing carbon

Macromolecules

A giant molecule formed by the joining of smaller molecules, usually by a dehydration reaction.

Polysacharides, proteins, and nucleic acids are macromolecules

Valence

The number of covalent bonds an atom can form

Hydrocarbons

Organic molecules consisting of only carbon and hydrogen

Functional Groups

A specific configuration of atoms commonly attached to the carbon skeletons of organic molecules and involved in chemical reactions

Adenosine Triphosphate (ATP)

Releases free energy when its phosphate bonds are hydrolyzed. This energy is used to drive endergonic reactions in cells

Polymer

Long molecule consisting of many similar or identical building blocks linked by covalent bonds

Monomers

The repeating units that serve as the building blocks of a polymer

Enzymes

Specialized macromolecules that speed up chemical reactions

Dehydration Reaction

A chemical reaction in which two molecules become covalently bonded to each other with the removal of a water molecule

Hydrolysis

A chemical reaction that breaks bonds between two molecules by the addition of water; functions in disassembly of polymers to monomers

Carbohydrates

A sugar (monosaccharide) or one of its dimers (disaccharides) or polymers (polysaccharides)

Monosaccharides

The simplest carbohydrate, active alone or serving as a monomer for disaccharides and polysaccharides. Also known as simple sugars, they have molecular formulas that are generally some multiple of CH2O