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40 Cards in this Set

  • Front
  • Back
Nutrient
A substance that an organism needs to remain alive
Nutritional Balance
When an animal takes in enough nutrients to perform day to day tasks an stay healthy
Suspension Feeder
Filter cells, small multicellular organisms, or bits of organic debris from water by means of cilia or other structures (sponges, tube worms, etc)
Fluid Feeder
Organisms that feed on fluid of other organisms (Hematophagy - feeding on blood, Nectarivores - nectar feeders (insects, birds, bats))
Deposit Feeders
Obtain nutrients by consuming detritus (decomposing organic matter) Earthworms
Substrate Feeder
An animal that feeds on the substrate in which it lives (caterpillars in leaves)
Intracellular Digestion
A form of digestion where food is taken into cells by phagocytosis (sponges)
Extracellular Digestion
Feeding by secreting enzymes through the cell membrane onto food (fungi)
Gastrodermis
The cellular lining of the digestive cavity of certain invertebrates.
Alimentary Canal (Digestive tract)
Starts at mouth and ends at anus
Digestion
The breakdown of food into small enough pieces to allow for absorption
Absorption
The uptake of specific ions and molecules that act as nutrients
Hydrolysis
Breaks polymers apart by adding a water molecule
Esophagus
Long, muscular tube that transports food into the stomach
Amylase
The enzyme responsible for cleaving bonds that link glucose monomers in starch, glycogen, and other glucose polymers
Lipase
An enzyme in the tongue that begins breaking triglycerides into fatty acids and monoglycerides
Mucin
Glycoproteins released by salivary glands in the mouth that form mucus when in contact with water
Peristalsis
A wave of muscular contractions that propel food down the esophagus
Pepsin
The enzyme responsible for digesting proteins in the stomach
Pepsinogen
The precursor compound that is converted to active pepsin by contact with the acidic environment of the stomach
Goblet Cell
Secretes mucus that is found in gastric juice. Protects the stomach from Hydrochloric Acid (HCl)
Parietal Cell
Located along canals that communicate with the lumen of the stomach
Chief Cell
Specialized cell in the stomach that releases pepsinogen
Villus
Tiny finger-like projections that protrude from the epithelial wall of the small intestine. Increase absorptive area and surface area of intestinal wall
Microvillus
Additional extensions off of the epithelial cells of the villi
Lacteal
Lymphatic vessels in the core of each villus that fats enter
Bile Salts
Small lipids that emulsify (break up) large fat globules in the small intestine. Allows lipase to act
Bile
A complex solution that contains synthesized bile salts from the liver secreted and stored in the gallbladder.
Pancreatic Amylase
Continues digestion of carbohydrates that began in mouth
Maltase
An enzyme produced by cells lining the small intestine that breaks down the disaccharide maltose
Trypsin
An enzyme that triggers the activation of other protein-digesting enzymes
Peptidases
An enzyme that begins protein catabolism by hydrolysis of the peptide bonds that link amino acids together in the polypeptide chain, which form a molecule of protein.
Chylomicron
Protein coated globules that are released for transport to fat-storage cells and other tissues
Hormone
A signaling molecule that circulates throughout the body in blood or other fluids; can trigger pronounced responses in distant targets at low conentrations
Gastrin
A hormone produced by the stomach in reponse to the arrival of food or to a signal via nerves from the brain. Stimulates other stomach cells to release HCl
Secretin
A peptide hormone produced by the small intestine in response to the arrival of food from the stomach. Stimulates secertion of bicarbonate from the pancreas
CCK
A peptide hormone from the small intestine that stiumlates the secretion of digestive enzymes from the pancreas and bile from the liver and gallbladder
Cecum
A blind sac between the small intestine and the colon. Used in some species as a fermentation vat for digestion of cellulose
Rumen
The largest chamber of a ruminant's stomach, containing a large vat of symbiotic cellulose-digesting bacteria. Creats cud, which is sent back to the mouth for further chewing
Ruminant
A group of hoofed mammals that have a four-chambered stomach specialized for digestion of plant-cellulose, with one chamber containing cellulose-digesting bacteria