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49 Cards in this Set

  • Front
  • Back

Ketoses are sugars with the functional group:

carbonyl ketone


The tetravalence of carbon most directly results from:

its four electrons in the valence shell that can form four covalent bonds

The functional group that confers acidic properties to organic molecules is:

-COOH


Disaccharides can differ from each other in all of the following ways except:

in the number of their monosaccharides

Plants store most of their energy as

starch


What happens when a protein denatures?

It loses its secondary and tertiary structure


The alpha-helix of a proteins is not:

a double helix

Unsaturated fatty acids have double bonds in their hydrocarbon backbones

true

Monomers make polymers by ___ reactions.

dehydration or condensation


If molecules of glycogen are breaking into smaller sugar units, the system is most likely carrying out hydrolysis reactions

true


What is true about structural isomers?

They have different chemical properties



They have the same molecular formula



Their atoms and bonds are arranged in different sequences


Hydrocarbons are hardly soluble in water because

the C - H bond is nonpolar


A protein with 124 alpha-helices folds into

a secondary structure


A reducing agent



transfers electrons to a molecule, to a salt, or to an atom


Are amphipatic molecules soluble in water?

Yaaassss

Aldoses are sugars with the functional group:

carbonyl aldehyde

Amino acids, the building blocks of proteins, have the following functional groups:

carboxyl and amino

Lipids have the following functional group in their structure:

carboxyl

Saturated fatty acids have _____ covalent bonds in their hydrocarbon tails, while unsaturated fatty acids have _____ covalent bonds in their hydrocarbon tails

single/double

What is the structure of a triglyceride (triacylglycerol)?

one molecule of glycerol and three molecules of fatty acids

In an amino acid, the "R" (residue) group represents:

the signature group that makes different every amino acid

Polymers are broken down into monomers through:

Hydrolysis reactions

Amino acids are bonded by _______ to form a polypeptide chain.

peptide bonds

A protein primary structure consists of its sequence of amino acids

True


A protein that folds into a quaternary structure has more that one polypeptide chain.

True


In an enzymatic reaction, the substance that reacts with the enzyme is called:

substrate

The interaction enzyme-substrate is, in most enzymatic reactions, specific.

True


Enzymes are catalysts that lower _____ necessary for a reaction to occur.

the activation energy

A competitive inhibitor competes with the ______ for the enzyme's _____

substrate/active site

To which enzyme's site a non-competitive inhibitor would bind?

allosteric site

In feed-back inhibition, enzyme activity is blocked by:

the end product(s)

All enzymes are proteins

false

Ribozymes are nucleic acid enzymes

True


Factors such as temperature and pH do not affect enzyme function

false

A protease would be an enzyme acting on:

a nucleic acid

How are the nucleotide monomers connected to form a polynucleotide?

covalent bonds between the sugar of one nucleotide and the phosphate of the next

Monkeys and humans share many of the same DNA sequences and have similar proteins, indicating that

the two groups share a relatively recent common ancestor


Adenine and guanine are


Correct!


purines


Thymine and cytosine are

pyrimidines

Uracil is a nitrogenous base found in

RNA

A pentose joined to a nitrogenous base and a phosphate group is called a

nucleotide

Which of the following statements about DNA polymerase is incorrect?

It forms hydrogen bonds between complementary base pairs

How does DNA synthesis along the lagging strand differ from that of the leading strand?

Okazaki fragments, which each grow 5' to 3', must be joined along the lagging strand

Single-strand binding proteins hold strands of unwound DNA apart and straight

Tru gurl

Enzymes are catalysts that increase the activation energy necessary for a reaction to occur

Nuh uh. It false

A competitive inhibitor binds to the enzyme's ____ site.

active

To which enzyme's site a non-competitive inhibitor would bind?

allosteric


The action of a non-competitive inhibitor usually affects the shape of the enzyme's active site

true

Enzyme A is regulated by an allosteric, non-competitive inhibitor. If, after modifying the pH conditions of the environment where the enzymatic reaction takes place the enzyme allosteric site's shape changes, would you expect more or lesser amount of the enzyme product?

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