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14 Cards in this Set
- Front
- Back
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Crab cakes |
Pepper Mash aioli, pickled slaw $19 |
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Shrimp cocktail |
Bloody Mary sauce, white cocktail sauce, charred lime $17 |
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Poke |
Tuna, avocado, jalapeno, Wasabi aioli $18 |
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Sweet corn bisque |
Roasted corn, Lobster, truffle oil $15 |
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The board |
Chef's selection of house-made charcuterie, accompaniment $21 |
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Carpaccio |
Beef, arugula, Capers, Dijon aioli, parmesan $19 |
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Seafood Tower |
Butter-poached lobster tail, Gulf Shrimp, oysters, king crab market price |
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Rockefeller oysters |
Syracuse andouille, creamed collards, cornbread $5.25 each |
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Raw oysters |
Tart apple mignonette $3.50 each |
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Fried oysters |
Buttermilk, Dill aioli $5.25 each |
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Garden salad |
Greens, spring radish, Garden Tomatoes, candied pecans, lemon vinaigrette $10 |
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Baby Iceberg salad |
Tomato, candied bacon, blue cheese, buttermilk ranch, soft-boiled egg $13 |
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Tomato salad |
Mozzarella, balsamic pearls, Garden basil, Texas olive oil $12 |
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Romaine salad |
Caesar dressing, parmesan sbrisolona, preserved lemon, white anchovies $14 |
