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6 Cards in this Set

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  • Back
Smoked Trout and Red Potatoes Salad
Smoked Trout, Baby Arugula, Granny Smith Apples, Red Potatoes and Fresh Horseradish tossed in Preserved Lemon Vinaigrette
House Salad
Field Greens with Shallots and Flat Leaf Parsley tossed in Sherry Vinegar and Dijon Mustard vinaigrette. Crostini with Farmhouse Cheese
Warm Frisee Salad
Frisee Greens with Applewood Smoked Bacon, EV Olive Oil, Flat Leaf Parsley and Fresh Thyme; topped with a Poached Quail Egg
Warm Duck Salad
Arugula, Frisee and Shallots, sauteed with Shredded Duck Meat, sherry vinegar, and EV Olive Oil
Wild Warm Mushroom Salad
Baby Spinach, fresh Sage Leaves, Applewood Smoked Bacon and toasted Hazelnuts tossed in Hazelnut Oil and Sherry Vinegar
Camembert and Arugula Salad
Arugula, Fried Shallots and Garlic Bread Crumbs, with EV Olive Oil, Sherry Vinegar, warm Camembert Cheese