• Shuffle
    Toggle On
    Toggle Off
  • Alphabetize
    Toggle On
    Toggle Off
  • Front First
    Toggle On
    Toggle Off
  • Both Sides
    Toggle On
    Toggle Off
  • Read
    Toggle On
    Toggle Off
Reading...
Front

Card Range To Study

through

image

Play button

image

Play button

image

Progress

1/72

Click to flip

Use LEFT and RIGHT arrow keys to navigate between flashcards;

Use UP and DOWN arrow keys to flip the card;

H to show hint;

A reads text to speech;

72 Cards in this Set

  • Front
  • Back
  • 3rd side (hint)
Name all soups. State which soups are gf/df/veg
Cauliflower soup: gf without the curd/ df/ veg/ vegan without cheese curds.
Meatball soup: contains flour in meatballs & gluten in rye berries / contains dairy in meatballs / contains meat
Name all entrees and which entrees are gf/df/veg
perch: gf / df

salmon: gf / df with modification (no sauce, no turnip)

Pork: gf with omission of cornbread / df

chicken: gf

steak: gf / df

cauliflower: gf with omission of tofu / df with modification (knish is fried in butter) / veg
6 entrees
Name all starters and state which are gf/df/veg
Fries: df with mod (no gravy, curds) / veg with mod (no guanciale)

Deviled eggs: gf / veg with mod ( no ham)

Shrimp: gf / df with mod (no remoulade)

Mussels: pescatarian with mod (no bacon)

Thigh: n/a

Flatbread: veg with mod (no chorizo)

Wing: gf / df with mod (no white BBQ)

Pretzel: veg
8 total
Cheese board cheeses: Name / brand, city, state / description
Petit nuage / la Clare in chilton, wi / sheep's milk cheese, clean, acidic, a little funky

Little darling / brunkow, drift less region of southwestern wi / English farmhouse style tomme, earthy, mushroom, crumbly

Dolcina Gorgonzola / sartori in Plymouth, wi / traditional Italian-style, very mild, creamy
Charcuterie board meats: name / brand, city, state / description
Capocollo / smoking goose meatery, Indianapolis, in / pork salumi seasoned with paprika, chilies and coriander

Olli speck / olli salumeria, mechanicsville, va / black pepper-rubbed, cured and smoked ham

Country pate / made in house from pork from black earth farms in black earth, wi / old-school pate made from finely-ground pork shoulder and pork liver. Wrapped in nueske's bacon.
Fig & peppered bacon jam jar
A jam made from dried figs, black pepper and Neuske's bacon. Topped with manchego cheese and slivers of hot almonds.
Crushed chickpea Jar
Similar to a chunky, spicy hummus. Garnished with clementine marmalade and slivers of pickled Thai chilies.
Pimento cheese dip jar
Shaved Hook's cheddar mixed with roasted red bell peppers, mayo, and cumin.
Coal miner poutine
Fresh-cut french fries topped with Guanciale, Wisconsin cheese curds, cracked pepper gravy and a fried egg.
Pickled shrimp jar
Five shrimp poached in a court bouillon and pickled. Layered between shaved fennel and fresh chilies and served with a remoulade on the side
Cheddar jalapeño soft pretzel
6 oz soft pretzel topped with cheddar and filled with scallions. Served with a spicy jalapeño sauce on the side.

Jalapeño sauce contains corn, mustard & jalapeños
Deviled eggs
Four deviled eggs served atop a spring salad of spring peas, meyer lemon and tamworth ham.
Pot of Maine mussels
Mussels pan steamed in Bell's Oberon. Broth contains house-cured and -smoked bacon cubes, burnt orange slices and citrus butter. Served with a side of french fries.
Crispy chicken thighs
Boneless chicken thighs brined, breaded and fried. Served with a mustard slaw and a smokey Thai chili honey.
Wood grilled market flatbread
Hand-rolled flatbread topped with a lemony yogurt sauce, toasted pistachios, chorizo verde and baby beets.
Wood grilled chicken wings
barbecue chicken wings dry-rubbed, smoked and then grilled to order. Served with a white barbecue sauce on the side and garnished with shaved celery.
Black earth farms meatball soup
Veal broth contains one-bite Black Earth Farms beef meatballs, dandelion greens and rye berries.
Dino kale salad
Dino kale / buckwheat groats / caramelized Michigan peaches / warm bacon golden raisin vinaigrette
Herbs and greens salad
lolla rosa, frisee, spinach, arugula / julienned pear / candied pecan / Parmesan / hops 'n' honey vinaigrette
Bibb salad
bibb lettuce / burrata / heirloom tomato halves / honeykiss melon / sourdough croutons / fresh basil / basil vinaigrette
Berkshire pork tenderloin
Black Earth Farms pork tenderloin / nectarine BBQ sauce / jalapeño cornbread / grilled chard / mustard seeds
Seared skuna bay salmon
8 oz portion of salmon / scarlet turnips / pickled green tomatoes / honey-greek yogurt-chia seed sauce
Grass-fed New York strip
9 oz wood-grilled new york strip / sweet potato-fava bean-cured tomato succotash / cumin-coriander seed-lemon chermoula
Roasted half pasture chicken
half chicken / smiler butter / summer squash / chicken jus
Roasted cauliflower
roasted cauliflower wedges / chickpeas / tofu / fried potato-leek knish / beet vinaigrette
B8
Two 8 oz all-beef patties topped with sliced brisket and bacon.
Tavern fries
Fresh-cut kennebeck french fried potatoes topped with shredded Parmesan and chives. Served with ketchup and Tavern mayo.
Charred broccoli
oven-charred broccoli, meyer lemons, fried almonds spring onion vinaigrette
Organic buttermilk grits
grits cooked in corn broth, cream, buttermilk and butter. Seasoned with salt, onions, garlic powder and onion powder. Topped with cheddar, Parmesan, cheese curds, chives and shaved asparagus.
How much cheese and meat do you get when you order the cheese and charcuterie board?
1 oz portion of each. 6 oz total.
Excluding the grilled bread, is the cheese and charcuterie board gluten free?
No; the country pate contains flour
How big is U-15 size shrimp?
There are on average 15 shrimp to each pound.
What is a remoulade? What dish contains a remoulade?
Remoulade is a mayonnaise-based sauce invented in France. Remoulade is strongly associated with shrimp in creole cuisine.

Our remoulade contains mayonnaise, mustard, finely-chopped celery and hot sauce.

The pickled shrimp jar contains remoulade.
What is Guanciale? What dish contains Guanciale?
Guanciale is cured pork jowls.

The loaded fries contain Guanciale.
What is bechamel? What dishes contain bechamel?
Bechamel is a milk-based sauce that is thickened with a roux (flour and eggs)

Our loaded fries contains bechamel-based gravy
What makes Hook's cheddar special? What dish contains Hook's cheddar?
Hook's is a husband and wife team that started making cheese in 1987. currently based in mineral point, WI.

Pimento dip contains Hook's cheddar.
Where do mussels originate? What kind of mussels are they?
We use Bar Harbor mussels from off the coast of Maine.
What kind of chilies does the chicken thigh contain?
guajillo chilies
What makes the chorizo verde verde?

What dish contains chorizo verde?
Avocado and parsley leaf. The market flatbread contains chorizo verde.
Define chorizo
A spicy spanish sausage
How big is the pretzel?
6 oz
Where does the ham for the deviled eggs originate?
La quercia in Iowa
What is a tamworth?
Red-haired Tamworth hams have been on the brink of extinction. La quercia has been working to revive the breed.

Tamworth meat is sweeter than most cured hams.
How many chicken wings do you get?
10
Are the chicken wings served boneless or with bones? Why?
With bones; preserves flavor and juiciness
Define manchego. What dish contains manchego?
Spanish sheep's milk cheese.
Used in the fig and pepper bacon jam jar.
What oil do our fryers use?
Beef tallow
What makes nueske's special?
Family-owned since 1887
Portion size of soups?
8 oz
Define Dino kale
AKA Tuscan, lacinato, black. Hearty, earthy, nutty
Define brioche
Hamburger bun

Butter and egg bread
Define perch
Freshwater gamefish. Related to walleye
Where is skuna bay?

Why is skuna bay salmon significant?
Skuna Bay is in Vancouver Bay, British columbia.

Skuna Bay salmon is very high quality; the salmon live in large pens that allow for a constant flow of fresh water
What is Berkshire pork
Heritage breed since 1600; coveted for its high fat content and superior texture
Where does the chicken for the Amish chicken originate?

What makes it special?
The chicken comes from crystal valley in orland, in.

The chicken is raised without antibiotics and is air-chilled after slaughter, which is a more responsible/better-tasting choice than the chlorine bath alternative
Define airlining. What on the menu is airlined?
A method of cutting a chicken so that the first wing bone is attached to the breast meat. Our amish chicken is airlined.
Define confit. What on the menu is confitted?
cooked slowly in fat. The thighs in the amish chicken dish are confitted.
Define chermoula. What dish contains a chermoula?
A north-african herb sauce. The new york strip contains a chermoula.
Define succotash. What dish contains a succotash?
(Within this context) veggie stew? The new york strip contains a succotash.
What cut of steak is served?
New York strip
Define knish

What dish contains a knish?
Polish vegetable cake

Roasted cauliflower contains a knish
Define grits
Ground corn of native american origin. Made of alkali-treated corn called hominy
What is a groat?
A grain. Contained in the kale salad.
Define court bouillon. What dish contains court bouillon?
A broth flavored with white wine and aromatics.

The pickled shrimp is poached in a court bouillon.
Name all jars. State which jars are gf/df/veg
Fig: gf/ df with mod (no cheese)
Chickpea: gf/ df / veg / vegan
Pimento: veg
6 total jars
Cauliflower soup
Roasted cauliflower, celery, carrot and onion are puréed with vegetable stock. Topped with fried cheese curds and dried tomatoes.
Lake perch taco
Pan-roasted perch, white bean purée and peach salsa atop a corn tortilla. Served with a side of pickled carrots and cauliflower.
How many perch tacos do you ger
Two
Is the peach salsa spicy
No
What is a cheese curd
Aka squeaky cheese; a regional delicacy made of the solid parts of soured milk. Firm texture yet springy texture, mild flavor
What is smiler butter
Aka maître d butter. Butter, garlic, parsley and lemon zest.
Steamed red jacket potatoes
Red potatoes are steamed, chopped into coins and tossed with green beans and pesto.