Unlike Nestle, Zinczenko uses generalization in his statements
Unlike Nestle, Zinczenko uses generalization in his statements
You know Twinkies and Ho-hos, go-gurts and Lucky Charms; you know Dr. Pepper and Pepsi, and Totino’s and Blue Bell. But do you recall how much sugar is in them all? Without literally reading their nutrition labels, author Michael Moss assembles the facts about snacks and explains what makes these food-products as tempting as they are. Additionally, Moss uses his article, “The Extraordinary Science of Addicting Junk Food,” to establish a case which labels food manufacturers as chief culprits in the American obesity epidemic. Nevertheless, Moss’s article presents a few logical fallacies in the areas of ethos, but beautifully uses logos and pathos to express his main idea.…
David Zinczenko’s work Don’t Blame the Eater clearly intends to present a well researched and expertly articulated point of view on the origins of America’s obesity epidemic, the forces that perpetuate the problem, and the possible end result of this issue. It is also plainly visible that Zinczenko seeks to familiarize himself with his audience and readers by dropping some of the usual trappings of formal and academic writing including but not limited to higher level terminology, complex sentence structure, and formal citation rules. Further, we see the use of colloquialisms, anecdotal evidence, and candid commentary unfit for academia. All of this lends the piece a vibe not unlike a conversation among friends.…
Oreo or Little Debbie? Burger King or McDonald’s?” In presenting these companies through a series of rhetorical questions and asking readers how a plaintiff would choose a defendant, Williams portrays the plaintiff’s choice of which company to sue as arbitrary, furthering her argument that obesity lawsuits are unfair to the unfortunate chosen company. As Williams concludes her argument by describing factors which reduce exercise, she asks her readers whether it would be plausible to sue many different entities that each contribute to a lack of exercise for obese children. By highlighting many institutions that add to the obesity crisis, Williams demonstrates that holding fast food companies legally responsible for a problem caused by many is unfair and unreasonable, convincing her audience that obesity lawsuits are an improper method of solving America’s obesity…
He provides a clear explanation of his authority, he gives the reader strong contextual evidence, and he manages to take advantage of appeals to help further enhance his argument David Zinczenko is an American writer and businessman from Bethlehem, Pennsylvania. He is the author of 14 New York Times bestsellers. His two most notable works are the bestselling book series, Eat This, Not That!, and The Abs Diet. His stance in this argument is derived from his 2002 article, Don’t Blame the Eater, in which he depicts the health issues of regular McDonalds patrons to that of the corporation’s fault.…
Amanda Spake, senior writer for U.S. News and World Report and editor to the Washington Post and Mother Jones, focused her article "Rethinking Weight" around whether obesity should be considered a disease, consequently, increasing the coverage of weight loss treatments by insurance companies. Spake 's purpose in writing her article was to bring attention to the debate regarding whether it was appropriate to define obesity as a disease which determines the availability of treatments for the obese. While Spake effectively uses seemingly credible sources as well as personal stories to present her and other 's viewpoints on whether treatments for weight loss should be covered by insurance companies, she fails to include 'a voice ' in the majority…
Food corporations have come to a point where they are more interested in how well their company is doing rather than the country’s health. So ultimately, the rise in obesity is because of these food productions little interest to care about the health of the country. In Michael Pollan’s The Omnivore’s Dilemma, he proves that food corporations are only interested in the money rather than the well-being of the country. He says that a “cheaper agricultural commodities [are] driving food companies to figure out new and ever more elaborate ways to add value and so induce us to buy more” (Pollan 96).…
Improvement Healthy People 2020 have over 22 evidenced-based resources and interventions available on their website to address their leading health indicator on adult obesity. For example, Identify obesity in adults: screening and management, is an Agency for Healthcare Research and Quality funded project that was completed in June 2012. The intervention focuses on screening adults for a body mass index greater than 30kg per m2 then referring them for intense multicomponent behavioral intervention (U.S. Preventive Services Task Force, 2011). The program uses the 5 A’s Behavioral Counseling Framework. The study found behavioral interventions led to an average 4% weight loss form baseline (U.S. Preventive Services Task Force, 2011).…
As I was being asked to analyze Radley Balko’s article, “What You Eat Is Your Business” and make a recommendation for or against publication in The Shorthorn at University of Texas at Arlington. I have examined the rhetorical appeals of Balko’s piece and determined of why this article should be posted in the next edition of The Shorthorn. I believe that most Shorthorn audience would be interested in what is being discussed regard of obesity, things that could potentially affect their lifestyle, which is an important controversial issue for students and as well as professors. In “What You Eat Is Your Business”, Balko claims that obesity is responsibility of individual not the government, and how our government is allowing American to live an…
In Michael Moss’s essay, “The Extraordinary Science of Addictive Junk Food,” he illustrated that the products of food corporations, such as Prego, General Mills, and Frito-Lays, are the reason for America’s obesity, calling for us to fix this problem. Obesity and addiction of junk food is an epidemic in the United States. However, the businesses that caused this problem know it is a result of their products and would rather stand and watch than fix the problem. These corporations use marketing tactics that specifically targets financially unstable people because unstable consumers do not have the same freedom of choice, power or education as wealthy consumers.…
More than 2 in 3 adults and about one-third of children are considered to be overweight or obese. In his article “What You Eat Is Your Business,” Radley Balko claims the idea that we should take responsibility of what we eat instead of blaming the government for it. Balko argues that the way the government is spending a lot of money for anti obesity measure isn’t the right approach to prevent obesity. In contrast, in David Zinczenko’s article “Don’t Blame The Eater,” he insists how the fast food industries are to be blamed for the problem of obesity in America. He explains how the rate of diabetes in children has dramatically increased because of the negative effects of the fast food restaurants.…
Our controversy lies in altering our groceries, expanding our waistline and debilitating ourselves to prone illnesses. In the articles “Don’t Blame the Eater” by David Zinczenko and “What You Eat Is Your Business” by Radley Balko, the authors attempt to literally tackle a big problem, obesity.…
In the labeling case, the Food and Drug Administration (FDA) gained the authority to mandate restaurants labels in 2010 (FDA, 2014), as a result of the public image that some action needs to take place at the society level. However, this authority is not stable in the long term. The “losers” in this mandate pushed for an image that this policy intervention cost too much and difficult to implement. As a result, there is a current doubt about the policy at the legislative level: The Common Sense Nutrition Disclosure Act has passed the house, and may become a law that takes away the FDA’s authority in this matter. The previous equilibria, no laws regulating the food industry for obesity, the current equilibria, some laws are in place to mandate the food industry to label their food menus, and the signs for the future movements in the policy perfectly suits the policy image and institution venue interaction in the punctuated equilibrium theory.…
Did you know that about 280,000 people die annually due to being overweight? Most people don’t know how eating unhealthy can cause major difficulties in their later years. Eric Schlosser is an investigative journalists, who wrote the nonfiction book called “Fast Food Nation”. The book is about the global and local influences the United States’ fast food industries have. Although some may argue that the corporations should led a reform of the US food system, overall, the government should take responsibility because history supports their ability to improve corporate corruption and they should be more concerned about improving public health.…
Argumentative Analysis: Don’t Blame the Eater In the article, Don’t Blame the Eater, David Zinczenko, who is an American author, publisher, businessman, and CEO of a global health and wellness media company, discusses the harmful effects of fast food industries. Zinczenko argues why consumers are not at fault for the effects of fast foods and sympathizes with kids who were trying to sue McDonalds. Zinczenko has a valid point on why the consumers should not be at fault. Many kids come from families with no parents, or have unavailable parents to tend to their needs.…
Case 1 – Nestle - The Infant Formula Controversy Lydia Fontanez MGMT-539 Dr. Kay Green January 13, 2018 Case 1 – Nestle the Infant Formula Controversy Summary: This case study presents a problem the company Nestle encountered in 1974 where a British journalists wrote and published a report suggesting that the infant powder milk formula had contributed to the dead and malnutrition of infants from third world countries. The charges focused on the marketing of the product, which supposedly lead to the misuse of the product, discourage breast feeding, and the misuse of the product. According to the article “the report accused the industry of encouraging mothers to give up breast feeding and use powdered milk formulas” were the misuse of the product contributed to unhealthy results and causing the death and malnutrition of infants.…