Spinacia Oleracea Synthesis Lab Report

Improved Essays
Discussion: Spinacia oleracea like many other plants contains leaves which play a crucial role in the process of photosynthesis. The energy used to drive the chemical reactions within photosynthesis comes from the sunlight absorbed by the chlorophyll molecules (Merzlyak, Chivkunova, Zhigalova, & Naqvi 2009). These chlorophyll molecules then transfer the light energy to chloroplasts and that light energy is converted into chemical energy (Merzlyak, Chivkunova, Zhigalova, & Naqvi 2009). The purpose of this experiment was to observe what the absorbance spectrum of Spinacia oleracea extract was and what the absorbance spectrum of the pigments were within the extract. From the use of the spectrophotometer I was able record the absorption spectrum of chlorophyll a, chlorophyll b, carotene, and xanthophyll to determine the range of wavelengths of light absorbed by the molecules. It was predicted within the Spinacia oleracea extract, chlorophyll a and …show more content…
Results show a significant difference between the correspond absorbance and wavelength recordings of the four pigments. Carotene and Xanthophyll absorb the least amount of range within the wavelengths starting at 400 nm and going to 500 nm peaking between an absorption of 0.2 and 0.6. Meaning that Carotene and Xanthophyll only have a range of 100 nm. Chlorophyll a and chlorophyll b absorb the largest range of wavelengths; starting at 400 nm and going to 500 nm. The absorbance then peaks again between 600 nm and 700 nm. The range of wavelengths between chlorophyll a and chlorophyll b encompassing a range of roughly 200 nm. The comparison being that the range of chlorophyll a and b combined had 100 more nm encompassed within the wavelengths than that of xanthophyll and carotene

Related Documents

  • Improved Essays

    Ap Biology Lab Report

    • 711 Words
    • 3 Pages

    The purpose of this lab is to examine cross sections from the leaves of C3 and C4 plants and to determine the morphological differences between them while relating those differences to their metabolism. In C3 plants the carbon dioxide is first incorporated into a 3-carbon compound. Their stomata are open during the day and photosynthesis takes place throughout the mesophyll cells. In comparison C4 plants, the CO2 is first incorporated into a 4-carbon compound. Their stomata are open during the day and photosynthesis takes place within the inner cells.…

    • 711 Words
    • 3 Pages
    Improved Essays
  • Superior Essays

    The absorbance was then measured to determine the chlorophyll levels within the water sample. After the measurement was taken, all materials were disposed of in their respective marked disposal…

    • 1070 Words
    • 5 Pages
    Superior Essays
  • Great Essays

    The rate of diffusion is measured through the absorbance values. In order to get the absorbance values, the betacyanin pigments must be in the 60% detergent solution, which will absorb the light. Lower amounts of betacyanin pigments in the solution will have lower absorption values. The higher the concentration of betacyanin pigments, would lead to higher amounts of molecules in the solution, which can absorb more photons resulting to higher absorbance values. At absorbance of 2.5nm, the molecules of betacyanin pigments are equally dispersed throughout the solutions, which shows that diffusion has reached…

    • 1784 Words
    • 8 Pages
    Great Essays
  • Decent Essays

    Food Dye Synthesis Lab

    • 413 Words
    • 2 Pages

    Beer’s law indicates that the relationship between absorbance and concentration is linear; the absorbance can be found on the vertical axis, and the corresponding intercept on the plotted line determines the concentration. The peak absorbance (λmax) , as measured by the Ocean Optics Spectroscopy, and the known concentration values for each of the four solutions created were plotted for each food dye. Once the dyes were identified and the concentrations of each dye determined, a sample solution was created using the same concentration. The concentration of Blue 1 was determined to be 2.014 x 10-6 mol/L.…

    • 413 Words
    • 2 Pages
    Decent Essays
  • Improved Essays

    For this portion of the lab, relying on her knowledge of the visible light spectrum and color absorption, the scientist…

    • 843 Words
    • 4 Pages
    Improved Essays
  • Improved Essays

    Conjugated Diene

    • 931 Words
    • 4 Pages

    An IR absorption spectrum was performed using another group’s sample. The IR had a peak at 3051 cm-1, from the alkene C-H stretch; at 2959 cm-1, 2905 cm-1, and 2852 cm-1 from the aliphatic C-H stretch; 1842 cm-1 and 1864 cm-1 from the asymmetric C = O stretch; 1775 cm-1 from the symmetric C…

    • 931 Words
    • 4 Pages
    Improved Essays
  • Great Essays

    The evolution of primate cone pigments raises interesting general questions in evolutionary genetics, and is reviewed extensively elsewhere (Jacobs, 1996, Nathans, 1999 and Surridge et al., 2003). Most mammals are dichromatic with L (long wavelength) and S (short wavelength) cone pigments, but Old-World monkeys (Catarrhini) and howler monkeys (Alouatta spp.) independently duplicated the single ancestral LWS/MWS gene, which is on the X-chromosome, to give separate LWS and MWS pigments. Pigment sensitivity maxima of howlers and all known Old-World species are at about 430 nm (SWS), 530 nm (MWS) and 560 nm (LWS). Other primates retain a single LWS/MWS gene, but in most New-World species (Platyrrhini) and several lemurs this gene is polymorphic so that heterozygotes (i.e. a proportion of females) are trichromats.…

    • 573 Words
    • 3 Pages
    Great Essays
  • Improved Essays

    Food Dye With Bleach

    • 1378 Words
    • 6 Pages

    Wavelength of maximum absorbance was found by repeated testing of wavelengths until the max absorbance was found to be 1.393 at 630 nanometers. Using the Beers-Lambert law, maximum absorbance and the molar absorptivity of the blue dye (1.38 X 105 M-1cm-1) were used to calculate the molar concentration of the blue dye. The order in respect to the blue food dye was found by plotting the data against three different graphs: absorbance vs. time for zero order, the natural log of absorbance vs. time for first order, and one over the absorbance vs. time for second order. The graph that created a linear plot (a straight line) indicated the order in respect to the blue…

    • 1378 Words
    • 6 Pages
    Improved Essays
  • Improved Essays

    Cells in the leaves contain chloroplasts which captures energy from sunlight. Through a chemical reaction, sunlight, water, and carbon dioxide are combined to produce glucose, a sugar that provides most of the energy that plants use. A byproduct of this process is oxygen, which is essential for other organisms’ survival. This entire process is called photosynthesis, in which plant cells make…

    • 724 Words
    • 3 Pages
    Improved Essays
  • Improved Essays

    Add four-five drops of catechol to each cubit, one at a time, so the other solutions will not contaminate or affected by other properties. The first sample will be placed into the spectrophotometer and record its absorbed wavelength throughout a time period of ten minutes. Repeated this process four times, each time with a change in temperature. Results Depicted in figure 1 are the values that were collected throughout this experiment shown on a graph. This figure shows the data that was collected being compared to each other.…

    • 1101 Words
    • 4 Pages
    Improved Essays
  • Improved Essays

    Research this chemical and state why you believe it was added to the tubes in both of these experiments. I believe it was added because it is an indicator that can change color in the presence of carbon dioxide and acts as an indicator of photosynthesis. Examine the three graphs below. Which do you think most accurately represents the results you would see if you were to increase light when performing Part A of the experiment? Why?…

    • 1180 Words
    • 5 Pages
    Improved Essays
  • Improved Essays

    The optimal wavelength of maximum cranberry juice absorption was determined to be 525 nm. The calibration curve could then be created by measuring the absorbance of known concentrations, 5% to 25%, of cranberry juice at 525 nm, and generating a calibration curve of absorbance vs concentration. The absorbance of the cranberry apple juice was then measured at the wavelength of maximum absorbance. Absorbance is a measure of the amount of light that passes through a sample at a selected wavelength. The absorbance is measured by the spectrophotometer 20 which functions by emitting a visible light source through the sample.…

    • 543 Words
    • 3 Pages
    Improved Essays
  • Superior Essays

    its color led to the formulation of this experiment. The experiment utilizes chloroplasts of spinach leaves to test the different color lights’ effects on photosynthesis. Green light is said to be the least effective at driving photosynthesis on the electromagnetic spectrum due to being mostly reflected and transmitted instead of being absorbed. Conversely, red light and white light is more effective at driving photosynthesis (Reece, 2011). Thus, a hypothesis was created stating that the rate of photosynthesis will be greater with a red light bulb compared to a green or white fluorescent light bulb.…

    • 1663 Words
    • 7 Pages
    Superior Essays
  • Great Essays

    From the absorbance of sample A3 and B3 and their diluted versions, the following graphs can be drawn: Figure 2- A graph showing the relation between concentration of bromophenol blue in M and their absorbance for the acidic form of the molecule, showing the molar absorptivity constant of the molecule at wavelengths 440 nm and 590 nm. The reading with concentration 6 x 10-4 M at wavelength 440 nm was discarded as it is too off from the trend line that it is not following the trend at all.…

    • 1630 Words
    • 7 Pages
    Great Essays
  • Improved Essays

    Food Pigments Lab Report

    • 1173 Words
    • 5 Pages

    FOOD COLORS INTRODUCTION: Through pigments we observe the different colors at each step of our lives, because the pigments can be found in each organism in the world and plants are the main producers. Pigments can be easily found in fruits, vegetables and flowers. It can also be found in skin, eyes and in other complex body parts. Natural and synthetic pigments are used in food, furniture, cosmetics and other products.…

    • 1173 Words
    • 5 Pages
    Improved Essays