When we clear off our dishes after a large meal, we rarely think about the importance of our action. This kind of practices, unfortunately, makes it difficult for us to conceptualize the magnitude of global food waste.
Reducing this loss and waste will lead to food security, economic gains and environmental sustainability.
Food loss and waste costs the world up to $940 billion a year, so reducing it makes financial stability. A typical American family of four members amounts to 1,160 pounds of uneaten food yearly.
Every 1 out of every 9 people globally don’t get enough food every day and are undernourished.
In USA, organic waste is the