Nutrition Landscape Information System In Pakistan Case Study

Improved Essays
Topic: Nutrition landscape information system, Pakistan; its cross link with Emergency aspects

COURSE TITLE: NUTRITION IN EMERGENCY
SUBMITTED TO: MAM SABAH YASIN
SUBMITTED BY: MAHNOOR SHAHID
ROLL NO: DND-FA14-011
SEMESTER: 8TH
DEGREE: DOCTOR OF NUTRITION AND DIETETICS
Nutrition landscape Information system:
Introduction
The NLIS is one of the component or part of the Landscape Analysis; second component is the countries readiness to accelerate nutrition action and third is in-depth country assessments. NLIS isa network-based or simply internet-based tool which provides nutrition related information and some useful data about health and development in different countries under the country’sprofile. This data is formatted by UNICEF for
…show more content…
It is common in children during their growth period and pregnant women and causes Xerophthalmia that is inability to see in low light. Night blindness is one of the main symptoms of vitamin A deficiency. An estimated 250 000–500 000 children with vitamin A deficiency become blind every year and within 12 months half of them die of losing their sight.
A plasma or serum retinol concentration < 0.70 μmol/l indicates subclinical vitamin A deficiency in children and adults, and < 0.35 µmol/l indicates severe vitamin A deficiency.

Vitamin A Deficiency
Indicator Year Value
Vitamin A deficiency in women 2001 7.8
Subclinical vitamin A deficiency in preschool-age children 2001 12.5

Cut-off values for public health understanding
Indicator Values
Serum or plasma retinol < 0.70 μmol/l in preschool-age children ≤ 1.9: No public health

Related Documents

  • Improved Essays

    Napoleon’s Buttons by Penny LeCouteur and Jay Burreson explores 17 molecules that have had an immense and reflective effect on history. One molecule explored in the novel is a molecule known as ascorbic acid. Ascorbic acid, also known as vitamin C, played a key role primarily throughout the Age of Exploration. The first indication of vitamin C was detected through a condition known as scurvy.…

    • 1224 Words
    • 5 Pages
    Improved Essays
  • Improved Essays

    My DRI Recommendations

    • 1475 Words
    • 6 Pages

    I consumed an average intake of 349 μg which is only 49.9% of my DRI. I did not meet my DRI recommendation. This deficiency of vitamin A can cause multiple health risk. For instance, when vitamin A is deficient, the activity of specific immune cells is not stimulated resulting in an increased susceptibility to infection and viruses (Grosvenor & Smolin, 233). So an increase in animal sources,…

    • 1475 Words
    • 6 Pages
    Improved Essays
  • Decent Essays

    5 Day Dietary Report

    • 133 Words
    • 1 Pages

    Reviewing the vitamin section of my 5-day dietary report it is apparent that I am failing to reach the DRI for the vitamin Alpha-Tocopherol and vitamin D while surpassing the DRI for vitamin A. To increase my consumption of Alpha-Tcocphaerol (vitamin E) I can consume more avocados, spinach, and egg yolks are also a good source. To increase my vitamin D in take to reach the DRI I can consume more fish such as tuna and salmon. Lastly, my diet was high in vitamin A that can be harmful to my health if it builds up for the remaining part of my life. In order to reach an appropriate range of vitamin A in my diet I will can consume less carrots as I eat them regularly as a snack throughout my day.…

    • 133 Words
    • 1 Pages
    Decent Essays
  • Improved Essays

    Chad Research Paper

    • 546 Words
    • 3 Pages

    Chad 7 WC A Chad is a Central African country with a large population of 11,631,456 people. Despite their large population they are not one of the more “popular”countries unlike Japan, England, or The U.S. This is because of their low amounts of food, drinking water, and struggles with poverty. We believe that these conflicts with resources could be avoided or improved with the help of other countries.…

    • 546 Words
    • 3 Pages
    Improved Essays
  • Improved Essays

    Unicef. Undernutrition. data.unicef.org). 71% of elementary school students…

    • 1270 Words
    • 6 Pages
    Improved Essays
  • Improved Essays

    I had the opportunity to conduct a phone interview with Christina Scribner the owner of Encompass Nutrition located in Littleton, Colorado. The purpose of this interview was to further my knowledge on managing a nutrition related health practice. Christina is a registered dietitian and certified specialist in sports dietetics and eating disorders. She has a master’s degree in human nutrition and a minor in exercise physiology and pharmacology. I chose to interview Christina because of her extensive experience and diverse background.…

    • 910 Words
    • 4 Pages
    Improved Essays
  • Improved Essays

    The commercial or owner operator truck driver's occupation can take its toll on night vision. Long hours on the road over the years expose the trucker to harsh lighting, a poor diet, and lack of exercise. On top of these are the inevitable effects of getting older. Over time, all of these factors diminish your ability to see at night. If you are starting to notice difficulties with your night vision, here are three possible causes and how to deal with them: Your Age and the Effects of Glare Night glare affects everyone.…

    • 447 Words
    • 2 Pages
    Improved Essays
  • Improved Essays

    Dietary Analysis Essay

    • 1343 Words
    • 5 Pages

    Vitamins thiamin B1, riboflavin B2 and niacin B3 had an intake approximately 70% of recommended amounts. Vitamins pantothenic acid B5, B6, folate B9 and biotin B7 were within 100% are recommended allowance. Vitamin B12 was 400% increase from recommended amounts. Most adverse effects would be from inadequate intake than from large intakes. The B vitamins are from supplements and…

    • 1343 Words
    • 5 Pages
    Improved Essays
  • Superior Essays

    Vitamins and minerals are both essential nutrients that are needed by the body. Different from the macronutrients, they are said to be micronutrients by meaning that they are needed only in small amounts. Nevertheless, we should not forget about their essentiality and their importance in our daily diet1. There are two types of vitamins, fat-soluble and water-soluble.…

    • 1113 Words
    • 5 Pages
    Superior Essays
  • Superior Essays

    In other words, anemia may be stimulated by malnutrition, family history of anemia, alcoholism, strict vegan diet, intestinal disorders that affect nutrient absorption of the body, exposure to toxic chemicals, anemia in women during childbearing years, race, and chronic diseases. Signs and Symptoms Fatigue and weakness are the signs of mild anemia. The other signs include pasty or sallow complexion or no color in the palms, gums, nails beds, and lining of eyelids. People who are weak, get tired easily are often out of breath, and feels dizzy are severely anemic (Laberge, Frey, Longe).Angina pectoris, pica, headache, difficulty in concentrating, irregular heartbeat, heavy breathing, sweating, and thirst are some of the symptoms of anemia. Mild to moderate anemia has or may have mild symptoms or none to be noticed.…

    • 1187 Words
    • 5 Pages
    • 4 Works Cited
    Superior Essays
  • Great Essays

    Restrictions In Cafeterias

    • 1448 Words
    • 6 Pages

    Would restricting the foods served in cafeterias benefit our students? “The great majority of US secondary schools sell items a la carte in the cafeteria and through vending machines ....commonly referred to as junk food’’ (Pediatrics). Because of evidence that children and teenagers have become more and more obese over the years and that they are not receiving the proper nutrients, certain countries and/or states (provinces) have considered placing restrictions on the foods served at their schools. The government should impose restrictions on the foods served in school cafeterias because the food currently served does not meet certain nutritional standards, the sugars and unhealthy substances can cause temporary or permanent illnesses, and…

    • 1448 Words
    • 6 Pages
    Great Essays
  • Improved Essays

    In the article, “Food Security: The Challenge of Feeding 9 Billion People,” published on January 28, 2010, Charles Godfray asserts that because of the continuing growing population and the growth of food consumption, the demand for food will increase for at least 40 years due to the lack of certain factors which could prevent the issues being faced with the demand for food. Godfray supports his implication by supplying the reader with a variety of causes as to why the demand for food has continued to rise such as the yield gap, production limits, the change of diets, yet at the same time provides solutions to these certain complications which could reduce the demand for so much food. Moreover, Godfray wishes to convey the readers into understanding the importance of reducing the impact of the food system on the environment and the certain precautions or actions that can be taken in order to better the situation by creating a “multifaceted and linked global strategy” to…

    • 712 Words
    • 3 Pages
    Improved Essays
  • Improved Essays

    Throughout one 's life, malnutrition can cause physical and intellectual impairments. It also can affect the quality and length of an individual’s life. According to the article, “Relatively few studies have examined the effect of…on behavior and development in children” ( Nutrients, 298). Since behavior may be subjective, and qualitative research in nutrition and behavior is harder to measure, due to varying thoughts and opinions; for the purpose of this article, quantitative research was used to measure cognitive development.…

    • 781 Words
    • 4 Pages
    Improved Essays
  • Great Essays

    Why The Extensive Use Of Video Games Is Bad For Your Health There has been a lot of controversy about the effects video games can have on a person 's health. Many argue that they stimulate the brain and increase intelligence. But others point out the negative side effects that the majority of gamers choose to ignore. Though everyone may not visibly suffer from any problems, that doesn’t necessarily mean that they won’t eventually. A lot of these issues are permanent; few are temporary.…

    • 1310 Words
    • 5 Pages
    Great Essays
  • Improved Essays

    Nutrition In Namibia Essay

    • 1004 Words
    • 4 Pages

    The body requires different nutrients; carbohydrates, fat, protein, vitamins, minerals, and water. Essentially, giving instructions on how to function normally in survival, growth, development and activity. The role nutrients play is crucial in everyday life. In the promotion and enhancement of the overall quality and span of life. Nutrients have to be balanced out through specific amounts and proportions, in order to avoid overweightness and obesity.…

    • 1004 Words
    • 4 Pages
    Improved Essays