Macromolecules are large molecules that are necessary for life. The four major classes of organic compounds include carbohydrates, lipids, proteins, and nucleic acids. These are monomers and they link together into long chains that form polymers. Different reagents can be used to find the presence of these macromolecules.
Carbohydrates contain carbon, hydrogen, and oxygen. They offer energy and also provide cell support in plant cells. There are three classifications for Carbohydrates: monosaccharides, disaccharides, and polysaccharides. Monosaccharides are the simple sugars. Two monosaccharides make a disaccharide. Three or more monosaccharides are a polysaccharide. Glucose, fruit sugar, and sugar are monosaccharides. Sugar, milk sugar,
Carbohydrates contain carbon, hydrogen, and oxygen. They offer energy and also provide cell support in plant cells. There are three classifications for Carbohydrates: monosaccharides, disaccharides, and polysaccharides. Monosaccharides are the simple sugars. Two monosaccharides make a disaccharide. Three or more monosaccharides are a polysaccharide. Glucose, fruit sugar, and sugar are monosaccharides. Sugar, milk sugar,