Lou Malnati's Pizza History

Improved Essays
1) The Art of Pizza
The Lakeview pizzeria was named the best deep dish in town by a Tribune poll several years ago and today many still agree. The fantastic pizza offered at The Art Of Pizza is a delight with its flaky crust and its fantastic sauce.

2) Lou Malnati's
Although Lou Malnati's can be found at River North and other locations, there is nothing cookie-cutter about this fantastic pizza joint. The pizza served at Lou's may come the closest to what the original deep dish pie tasted like. The simple butter crust, bright tomatoes, and Italian sausage all work together to create a simple and yet elevated taste.

3) Pequod's Pizza
With two locations, Pequod's Pizza in Lincoln Park and Morton Grove serves up some of the best pan style deep dish in Chicago. The pan served at Pequod's boats the signature Chicago-style
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Located in Crestwood, the pizzeria carries its signature pizza's light and puffy crust, hearty tomatoes, and flavorful Italian sausage right to the bank, and earns a top spot as one of the best deep dish joints in Chicago.

5) Bartoli's Pizzeria
Bartoli's deep dish is new to the Chicago scene. Despite its recent emergence, the delicious pizza served at the pizzeria in Roscoe Village harkens back to the original Chicago style. The family-owned restaurant once owned Gino’s East but sold it long ago. Today, the family is once again making a name for serving a well-balanced pizza with a classic souce and a perfectly flaky crust.

6) Bacino's
Bacino’s delivers a substantial and filling stuffed pizza with a thick sauce and hearty chunks of tomato. The pies at Bacino's offer up palatable options for veggie and meat lovers. The only downside to the Chicago eatery is that restaurant goers have to decide between the stuffed supreme and stuffed spinach-mushroom pizzas.

7)

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