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Jubilee French Restaurant Case Study

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If you’re a resident in the NYC area, you may be familiar with Jubilee French Restaurant, the city’s oldest specialty French bistro and muscle restaurant. And whether you’ve been a customer for years or have yet to try their delicious French cuisine, their 22nd anniversary celebration is the perfect time to indulge in one of their delicious meals. Jubilee French Restaurant welcomes you to stop by this coming June 15, and when you purchase any lunch or dinner meal you’ll receive a complimentary class of champagne or wine for helping them achieve this exciting milestone.

Jubilee French Restaurant was founded over two decades ago by Eric Macaire and Chef Maitre de Cuisinier Luc Holie and his wife, Ilda. Their goal was to deliver the highest quality French cuisine in the NYC area, which they achieved when they were awarded the title of “Best Mussels in New York”. In addition to serving up the most delicious food, this French bistro brings a touch of elegance to casual dining …show more content…
They also offer the finest selection of wines and reserve liquors, which you can enjoy with your meal, or during cocktail hour in their vintage English bar or lounge.

There’s no better time to taste what makes Jubilee French Restaurant the finest French bistro in New York than during their upcoming 22nd anniversary celebration, so be sure to stop by and treat yourself to the ultimate dining experience. Jubilee French Restaurant also welcomes you on June 19 for their Father’s Day celebration, where they’ll have delicious brunch and dinner specials available.

To learn more about Jubilee French Restaurant or to make a reservation, give them a call at (212) 888-3569. Also be sure to visit their website to browse their menus, or to see more details of the upcoming events and specials they’re

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